Winemaker Notes
Explosive on the first pour, I can’t get enough of the aromas – so much delicious fruit, sweet black licorice and warm summer brush. Counter-intuitively, but so indicative of Epoch’s multi-varietal Rhone Blends when young, this wine becomes more convoluted and serious the more you sniff and taste. So outwardly vivacious on the first few sips, you’d think her personality would tame in the glass, but touché, she grows serious and more complex, leaving you yearning for what’s to come. With a great acid backbone and focused fruit, more grounding attributes of earth, sweet tar, dried sage and briney olives present themselves once your senses grow accustomed to her outward fruity beauty.
Professional Ratings
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Wine Enthusiast
Viscous and dark in the glass, this wine's unctuous nose shows black currant, violet and a hint of hot asphalt. The blend of 50% Syrah, 25% Grenache, 18% Mourvèdre and 7% Petite Sirah is tight on the palate, where a tarry texture carries flavors of concentrated black currant, fresh blackberry and wild chaparral herbs. Drink 2019–2029.
With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.
Growing on high elevation bedrock slopes, the vineyards of Paso Robles Willow Creek AVA sit at between 960 and 1,900 feet in elevation.