Dry Creek Vineyard Reserve Fume Blanc 1999 Front Label
Dry Creek Vineyard Reserve Fume Blanc 1999 Front Label

Dry Creek Vineyard Reserve Fume Blanc 1999

  • WS85
750ML / 0% ABV
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  • W&S89
  • WS88
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750ML / 0% ABV

Winemaker Notes

This unique Sauvignon Blanc, tinged with Viognier, has a bouquet of apricot, stone fruit and lemon grass with grassy undertones. An alluring meld of citrus flavors such as orange blossom and lemon tart is complimented by toasted hazelnuts and vanilla. With a medium body, a rich mid-palate and a lingering finish of oak, this wine pairs well with goat chesse, Asian foods and lemon desserts.

Alcohol: 13.5%

Critical Acclaim

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WS 85
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Dry Creek Vineyard

Dry Creek Vineyard

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Dry Creek Vineyard, California
Dry Creek Vineyard Winery Video

Established in 1972 by David S Stare, Dry Creek Vineyard is Dry Creek Valley’s flagship winery located in the heart of Sonoma County, California. This premier family owned winery is celebrating 46 years of winemaking and is led by the second generation. Founder David Stare’s daughter, Kim Stare Wallace, serves as President overseeing a successful family winemaking and grape growing business that includes 185 acres of sustainably farmed vineyards. Named one of the Top 100 wineries of 2015 by Wine & Spirits Magazine and a Top 10 Tasting Room by USATODAY, the winery is also 100% Certified Sustainable. Dry Creek Vineyard proudly produces delicious Dry Chenin Blanc, Sauvignon Blanc, Chardonnay, Zinfandel, Cabernet Sauvignon and Meritage blends as well as a portfolio of single vineyard selections.

The origins of our nautical themed labels are purely personal. We have enjoyed a long love affair with the sport of sailing and have a profound appreciation of America’s nautical heritage. Combining two passions, we were inspired to use the sailing ship theme on our wine labels. In 1982, when the original idea was unveiled, it was seen as a rather daring and risky move. More than 30 years later, the sailing ships that adorn our wine bottles are easily identifiable and recognized by consumers around the world. Since the beginning, Sonoma County artist Michael Surles has provided the beautiful paintings for our labels. Using a variety of mediums from watercolor to richly hued oils, Surles captures the spirit of the high seas.

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Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.

Grape varieties are carefully selected to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.

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WWH31518R2_1999 Item# 23252

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