Winemaker Notes
Professional Ratings
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Jasper Morris
Pretty lemon and lime colour. The robust bouquet needs a little aeration. This is on the muscular side. There is a wealth of mainly white fruit, one or two plums, with thick skins, almost a sense of tannin at the back. Just a question of further maturation, this is going to be a high class Meursault-Blagny with time – well worth a considerable wait.
Barrel Sample: 92-95 -
Robert Parker's Wine Advocate
Unwinding in the glass with aromas of sweet citrus oil, crisp green apple, white flowers, hazelnuts and wet stones, the 2020 Meursault Blagny 1er Cru is medium to full-bodied, satiny and layered, with excellent concentration, racy acids and chalky structuring extract. It's a blend of very old vines with a more recent planting.
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.
Known to offer a magical balance of smoothness and freshness, Meursault's quality is hard to rival. The village lies in the middle of Côte de Beaune, just south of Volnay. Meursault is said to mean “mouse’s jump” because in the past the plots producing Pinot Noir and those producing Chardonnay were no more than a mouse’s jump from one another. Today the village is almost exclusively Chardonnay. A tiny bit of Pinot Noir is produced here with the best coming from Les Santenots on its northern side near Volnay.
While there are no Grands Crus, Meursault’s numerous acclaimed Premiers Crus can compete with any other top-notch white Burgundy. Some to know are Les Perrières, Les Genevrières, Les Charmes, Le Poruzot, Les Bouchères and Les Gouttes d’Or.
Meursault produces outstanding village level wines as well. In general great Premiers Crus and even village level Meursault (Chardonnay) have enticing aromas of lime peel, tropical fruit, crushed rocks, spice and hazelnut. On the palate there is a wonderful balance of brightness and a seductive length with flavors of white peach, pineapple and citrus.