DeLoach California Cabernet Sauvignon 2002 Front Label
DeLoach California Cabernet Sauvignon 2002 Front Label

DeLoach California Cabernet Sauvignon 2002

Cabernet Sauvignon
    750ML / 0% ABV
    Other Vintages
    All Vintages
    Regular price
    Currently Unavailable $12.99
    Try the
    12 99
    12 99
    Save $0.00 (0%)
    0
    Limit Reached
    MyWine Share
    Vintage Alert
    Alert me when new vintages are available
    Ships Sat, Oct 8
    Limit 0 per customer
    Sold in increments of 0
    0.0 0 Ratings
    Have you tried this? Rate it now
    (256 characters remaining)

    0.0 0 Ratings
    750ML / 0% ABV

    Winemaker Notes

    Our California Cabernet Sauvignon has an incredible ruby color and a round, soft, accessible style with aromas of berries, rose petal and oaky tones of vanilla. Flavors of black cherry, vanilla and a hint of mint are rounded out by mild tannins in the finish. This is a great value wine.

    Food Pairings: This wine is an excellent with baby back ribs and grilled vegetables, pasta with red sauce, or any summer barbecue meats.

    Critical Acclaim

    All Vintages
    DeLoach

    DeLoach Vineyards

    View all products
    DeLoach Vineyards, California
    DeLoach Vineyards The Winery Winery Image

    DeLoach Vineyards has been a pioneering producer of Pinot Noir, Chardonnay and Zinfandel in Sonoma’s Russian River Valley since 1975. DeLoach seeks to produce exceptional wines that spotlight the singular personality of the Russian River Valley, with its rare and bountiful convergence of the sea, the soil and the stars. The Boisset family of Burgundy has stewarded winegrowing and winemaking at DeLoach since 2003, bringing the techniques and approaches of Burgundy to winemaking in the Russian River Valley, which they believed to be California’s most expressive terroir for cultivating Pinot Noir and Chardonnay. Under Boisset, DeLoach has grown its small-lot vineyard designate wine program, become a certified organic and Biodynamic estate vineyard, and implemented traditional Burgundian winemaking techniques such as open-top wood fermentors, native yeast fermentations, and hand punch-downs. Wine & Spirits magazine has named DeLoach Vineyards a Top 100 Winery twelve times. 

    Image for  content section
    View all products
    Image for  content section
    View all products
    CVI230941_2002 Item# 79599

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""

    Processing Your Order...