David Franz Waxing Lyrical Mataro 2019

  • 91 Wine
    Enthusiast
3.5 Very Good (11)
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David Franz Waxing Lyrical Mataro 2019  Front Bottle Shot
David Franz Waxing Lyrical Mataro 2019  Front Bottle Shot David Franz Waxing Lyrical Mataro 2019  Front Label

Product Details


Varietal

Region

Producer

Vintage
2019

Size
750ML

ABV
13.3%

Features
Boutique

Screw Cap

Your Rating

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Somm Note

Winemaker Notes

Bright cherry red. Spicy bright red berry fruits over black currants and violets curled seductively around a core of well tanned leather chaps. Round summer red and black fruit interwoven with spicy varietals and great acid balance. Light grippy tannins balance the fruit while firm acid cleanses the mouth for the next sip. It's a complex and lithe wine that displays the wonderful potential in this variety and aromatic lightness sometimes missing in wines from the Barossa.

Professional Ratings

  • 91

    A firecracker of dried herbs and spices such as mint, thyme and cracked pepper sits atop currant and cherry cordial notes, with a slight meatiness in the mix. There’s lovely freshness, sweet, juicy fruit on the (dry) palate and a soft line of ripe tannins. A characterful expression of this variety that shows some bottle age and plenty of drinkability.

David Franz

David Franz

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David Franz, Australia
David Franz David Franz Winery Winery Image
David Franz Lehmann was brought up surrounded by, in fact immersed in a household totally focused on wine. Having the late great legend Peter Lehmann and his wife Margaret as parents saw to this. However, way back when, David was determined to do his own thing and this meant anything but the family business, and he took a very circuitous path around the world before establishing his eponymous winery. The thoroughly unique wine labels stem from an incomplete university degree in graphic design. Dave’s first vintage was with St. Hallett under the watch of Peter Gambetta (now senior winemaker at Yalumba). Thereafter, he lined up a vintage in the South African wine region of Paarl, just north of Stellenbosch in the Western Cape. When he returned to his beloved homeland of Barossa in 1998, David squeezed in a little bit of his own winemaking for the first time with his brother, and the first David Franz wines were born. According to Dave, the ’98’s are “absolutely awesome” wines and set the production template, the basics of which are still unchanged today. After the ’98 vintage he went to work full time as a vineyard hand for his father. (His mum and dad reckoned that he needed to start at the bottom). He spent much time in the vineyards at the grass roots level, absorbing the rhythms and learning the vines. In 2000, David managed to convince his dad to back him for a more serious vintage. He used the facilities at Peter Lehmann Wines to make his own reds, simultaneously working on the PLW vintage. Until 2003, he worked his dad’s vineyards and made his own wines at PLW. However in the years following, he’s managed to set up his own shop with a little help – as David says, “hey Dad, can I borrow some dosh?” – and launched with Shiraz and Cabernet. He now makes a veritable cornucopia of wines since those humble ‘shed built’ beginnings…. Nine or so years ago he made it a little personal mission to try something new every year, and so each year he has made a little more in both quantity and in variety.
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Full of ripe fruit, and robust, earthy goodness, Mourvèdre is actually of Spanish provenance, where it still goes by the name Monastrell or Mataro. It is better associated however, with the Red Blends of the Rhône, namely Chateauneuf-du-Pape. Mourvèdre shines on its own in Bandol and is popular both as a single varietal wine in blends in the New World regions of Australia, California and Washington. Somm Secret—While Mourvèdre has been in California for many years, it didn’t gain momentum until the 1980s when a group of California winemakers inspired by the wines of the Rhône Valley finally began to renew a focus on it.

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Barossa Wine

South Australia

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The Barossa Zone encompasses the Barossa Valley and Eden Valley. Some of the oldest vines in Australia can be found here.

Barossa Valley of course is the most important and famous wine growing region in all of Australia where 140+ year-old, dry-farmed Shiraz vines still produce inky, purple and dense juice for some of Australia's best wines.

In the cooler, wetter Eden Valley sub-region, the Hill of Grace vineyard is home to famous Shiraz vines from the 1800s but the region produces also some of Australia’s very best and age-worthy Rieslings.

LPKLI_130319_2019 Item# 1051588

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