Winemaker Notes
A winemaker's favorite. Year in, year out this traditional Shiraz Grenache blend continues to deliver beyond expectation. 2015 is no exception. Dark, earthy Shiraz notes, complemented perfectly by fruit-driven, pure Grenache. The palate is equally rewarding. Rich and powerful, but not in an overbearing way. This wine will definitely benefit from decanting whilst young, but don't be afraid to let it age a few years yet in a well-conditioned cellar.
Blend: 50% Shiraz, 50% Grenache
Professional Ratings
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James Suckling
Lots of brambles and spices to this blend of shiraz and grenache. Peppers, blackberry compote, dark chocolate and dried herbs too. Full body, structured and chewy tannins, a fine line of acidity and a juicy finish. Drink in 2021.
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Wine & Spirits
Chester Osborn continues to hit home runs with this classic blend of shiraz and grenache, which he grows at his estate vineyards that date to the 19th century. Those old vines offer a traditional wine with red-and-black-fruit depths infused with the green stemminess of roses. This needs time to integrate, but it’s the kind of Australian red that harks back to the days long before critters and ripeness, with an authenticity to its flavors that grounds it in McLaren Vale.
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Wine Enthusiast
Deep purple in hue, the nose of this wine is as dense as the color. Aromas of dark berries, black pepper and wood spice are backed by a meaty character. The palate is lush and fruity, with a damp earthy core. While the fruit is plump, it's not fat or syrupy thanks in large part to powerful, sinewy tannins. Drink now–2027.
With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.
Known for opulent red wines with intense power and concentration, McLaren Vale is home to perhaps the most “classic” style of Australian Shiraz. Vinified on its own or in Rhône Blends, these hot-climate wines are deeply colored and high in extract with signature hints of dark chocolate and licorice. Cabernet Sauvignon is also produced in a similar style.
Whites, often made from Chardonnay or Sauvignon Blanc tend to be opulent and full of tropical, stone and citrus fruit.