Clos Pegase Mitsuko's Vineyard Sauvignon Blanc 2002 Front Label
Clos Pegase Mitsuko's Vineyard Sauvignon Blanc 2002 Front Label

Winemaker Notes

Congratulations – you are, or are soon to be, the proud owner of a bottle of Clos Pegase Estate Bottled 2002 Mitsuko's Vineyard Sauvignon Blanc. Note the Screw Cap, or Stelvin to be more precise. This new closure is designed to retain all of the bright and fresh fruit tones that our Sauvignon Blanc offers. The absence of cork not only retains freshness, it is simple to open, and is a guarantee that the wine will never be negatively affected by cork taint. This is the wine for Summer, lazy days, and cellaring in the short term (if you can wait). This wine has a crisp, fruit driven style with gooseberry and tropical fruit tones. It receives extensive lees stirring to give fatness and richness to the palate. After fermentation and total aging of five months, bottling in March 2003 gives us this fruit driven, complex and balanced 2002 wine.
Clos Pegase

Clos Pegase

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Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

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Carneros

California

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Known for elegant wines that combine power and finesse, Carneros is set in the rolling hills that straddle the southernmost parts of both Sonoma and Napa counties. The cooling winds from the abutting San Pablo Bay, combined with lots of midday California sunshine, create an ideal environment for producing wines with a perfect balance of crisp acidity and well-ripened fruit.

This cooler pocket of California lends itself to growing Pinot Noir, Chardonnay and Syrah. Carneros is an important source of sparkling wines made in the style of Champagne as well.

YNG46220_2002 Item# 75915