Clarendon Hills Romas Grenache 2010 Front Label
Clarendon Hills Romas Grenache 2010 Front LabelClarendon Hills Romas Grenache 2010 Front Bottle ShotClarendon Hills Romas Grenache 2010 Back Bottle Shot

Clarendon Hills Romas Grenache 2010

  • RP93
750ML / 14.5% ABV
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750ML / 14.5% ABV

Winemaker Notes

The Clarendon Hills Romas Grenache has a deeply hedonistic perfume of violet, crushed rock, oyster shell, graphite, and cherry. Notes of cassis and black raspberry appear to emanate from a metaphoric, smoldering match stick. An ultra fine, pure silk palate reveals layers of deep complexity. A fine talcum-like tannin profile on the lingering back palate demonstrates a understated persistence and suggests a certain poise. Deeply provocative and engaging.

Critical Acclaim

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RP 93
Robert Parker's Wine Advocate
Medium to deep garnet-purple in color, the 2010 Romas Vineyard Grenache is redolent with aromas of ripe red plums, warm cranberries and red currants fused with Chinese five spice and preserved mandarin peel notes. Full-bodied and endowed with a good core of muscular fruit, it is supported with firm, grainy tannins and crisp acid. It finishes long with just a little alcohol warmth. Drink this one 2014 to 2022+.
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Clarendon Hills

Clarendon Hills

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Clarendon Hills, Australia
Clarendon Hills Winery Video

Clarendon Hills is a small family-run winery based in Clarendon, South Australia. The company was founded by biochemist, Roman Bratasiuk, in 1990. The story of Clarendon Hills is one of passion, dedication and commitment to exception wine. It all began when this biochemist and wine lover decided to produce his own wine. Though he'd never trained as a winemaker, Roman let himself be guided by his refined palate and scientific knowledge. Following his favorite producers and preferred styles, Roman sought to make a version of the wines he loved.

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Known for opulent red wines with intense power and concentration, McLaren Vale is home to perhaps the most “classic” style of Australian Shiraz. Vinified on its own or in Rhône Blends with Grenache and Mourvèdre, these hot-climate wines are deeply colored and high in extract with signature hints of dark chocolate and licorice. Cabernet Sauvignon is also produced in a similar style. Whites, often made from Chardonnay or Sauvignon Blanc tend to be opulent and full of tropical, stone and citrus fruit.

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WWH139927_2010 Item# 146918

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