Caymus Special Selection Cabernet Sauvignon 1983
In 1972, Chuck Wagner started Caymus Vineyards with his parents, Charlie and Lorna, with a bold plan and an uncharted future. They were a family of farmers with deep roots in the Napa Valley – in 1857, Chuck’s great-great grandfather captained a wagon train to California from Bible Grove, Missouri. Working together for decades, Chuck and his parents established the family’s work ethic, appetite for innovation, down-to-earth sensibility, and deep appreciation of the pleasures of good food and wine enjoyed with family and friends.
Today, Caymus Cabernet is one of the region’s most celebrated wines. Made from grapes farmed in 8 of Napa Valley’s 16 appellations, it has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as it is in maturity. Chuck Wagner continues to make two world-renowned Cabernet Sauvignons – Caymus Napa Valley and Caymus Special Selection. Special Selection Cabernet Sauvignon is the only wine in the world to be honored twice as Wine Spectator magazine’s “Wine of the Year” for the 1984 and 1990 vintages.
Covering the most vine acreage in the state compared to any other red wine variety, Cabernet Sauvignon produces as much wine in California as Merlot and Pinot noir combined. The state’s diverse terrain and microclimates, as well as the freedom of its winemakers, allow for an incredible range of wine styles from this single grape.
California’s most famous region—and especially for Cabernet Sauvignon—is the acclaimed Napa Valley. While Cabernet is successful throughout the world, rarely has it achieved such merit as it does from the Napa Valley. At this point the two are so intrinsically linked that it is difficult to discuss one without the other.
Napa’s closest neighbor, Sonoma County, does an impressive job keeping up with Napa’s fame and glory. Alexander Valley, Sonoma Mountain, Moon Mountain and Knights Valley contribute to the lot of some of California’s top-rated Cabernet Sauvignon.
Lake County in California’s North Coast has become a focus for some of Napa’s more respected growers. From the Central Coast come iconic examples of classic California Cabernet; Lodi and the Sierra Foothills are great budget-friendly sources of amicable Cabernets.