Castello di Bossi Chianti Classico Riserva 2000

Sangiovese
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    Castello di Bossi Chianti Classico Riserva 2000 Front Label
    Castello di Bossi Chianti Classico Riserva 2000 Front Label

    Product Details


    Varietal

    Producer

    Vintage
    2000

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Chianti classico reserve. The Sangiovese grapes and Merlot are made wine separately in wood vats and, depending on years, the assembly can change a little, but usually it is about 85% of Sangiovese and 15% of Merlot. The maturation occurs in French wood barrels for about 12 months. The ruby colour is full, with great limpidness. Smelling it one is struck by the pleasant fresh notes that combine marvellously with aromas more evolved, that remind of the cinchona and of tamarind. Tasting it the wine appears soft, almost creamy, with a powerful structure but not aggressive. The tannic component is well amalgamated with the alcoholic part. This wine's persistence gustative is fully pleasing.

    Other Vintages

    1999
    • 92 Wine &
      Spirits
    Castello di Bossi

    Castello di Bossi

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    Castello di Bossi, Italy
    Castello di Bossi Winery Image

    With a history dating back to the 9th century AD, the Castello di Bossi estate has evolved with the times. A dynamic team leads the estate and never shies from technological innovation, while remaining true to the terroir of Chianti. It is this balance that has been a key part of Marco Bacci’s vision as he has brought Castello di Bossi to the highest ranks of international wine. As the mastermind of Castello di Bossi, he oversees all operations, from beginning to end, with careful attention to detail. In the last 10 years, Marco has added two properties to his holdings: Renieri in Montalcino and Terre di Talamo in the Morellino di Scansano appellation. The Bossi Castle is located in the town of Castelnuovo Berardenga, the southernmost appellation of Chianti Classico, amid evergreen woods and long rows of vines. With his brother Maurizio, Marco owns one of the best collections of estates in Tuscany, and is creating high-quality wines from some of the top Tuscan appellations. The wine consultant is Alberto Antonini and Federico Curtaz is the agronomist. Following in his father's footsteps, Marco's son Jacopo joined the company in 2004. First involved on the production side, Jacopo has come to be especially active in sales in the US and Asian markets.


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    NWL218175_2000 Item# 74862

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