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$30 off your $150 order*. Use code THIRTY

$30 off your $150 order*. Use code THIRTY

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*New customers only. One-time use per customer. Order must be placed by 8/24/2019. The $30 discount is given for a single order with a minimum of $150 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

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Carnivor Zinfandel 2016

    750ML / 0% ABV
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    3.9 9 Ratings
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    3.9 9 Ratings
    750ML / 0% ABV

    Winemaker Notes

    This full-bodied Carnivor Zinfandel is juicy, bold, big and flavorful, featuring hints of spice with a smooth touch for a complete palate. Intense dark fruit flavors of blackberry, plum and boysenberry are matched with notes of mocha, dark chocolate, black pepper and baking spice. Flavors of vanilla and toasted almond linger with a long, smooth finish.

    Critical Acclaim

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    Carnivor

    Carnivor

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    Carnivor, California
    At Carnivor, we love big bold wines but we also love a smooth finish. We think you shouldn’t have to choose between the two. You deserve to have it all in one bottle, so we set out to create a wine with big, bold flavors and a silky, smooth finish.

    Just like we think you should have it all in wine, you should have it all in life. We applaud those who live life to the fullest—those who go beyond the status quo to find something new, something better. Those who live and dream big. So whether you’re exploring the world or throwing the year’s most epic dinner party, we toast to you. #DevourLife

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    California

    Red Wine

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    A major force on the global playing field, California is the world’s fourth largest wine-producing region on the planet and the majority of land under vine here is devoted to red varieties, covering nearly double the vineyard acreage of whites.

    While the state’s incredibly diverse terrain and microclimates allow for countless red wine styles, the one factor unifying all California red wine is the abundance of sunshine and a long, consistent growing season, which leads to well-developed and fully ripened fruit.

    The most famous region today, of course, is the acclaimed Napa Valley, where Cabernet Sauvignon reigns as king.

    Sonoma County, nestled between Napa Valley and the Pacific Ocean, claims great variability in geography and microclimates. Here world-class Pinot Noir is possible from Sonoma’s cooler sites while old, gnarly Zinfandel vines survived Prohibition.

    The Central Coast, Lodi and the Sierra Foothills also excel in the production of Zinfandel, Cabernet Sauvignon and remain active frontiers for newer varieties, namely Rhône and Spanish.

    The cool Anderson Valley in California’s North Coast region is a fantastic source of Pinot noir.

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    CDW134298_2016 Item# 423030