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New Customers Save $30* with code SEPTNEW30

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Bogle Old Vines Zinfandel 1999

Zinfandel from Sierra Foothills, California
    Ships Tue, Oct 3
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    Currently Unavailable $13.49
    Try the 2015 Vintage 11 99
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    Winemaker Notes

    The extended, cool growing season of 1999 had an intensifying effect on all of our red wine grapes, and the Old Vine Zinfandel was no exception. These conditions created a wine of deep, ruby color and generous, bright fruit aromas. A rich body of blackberry and clove pleasantly meld with the spicy and peppery finish. This is the perfect wine to cozy up to a fire with this winter.

    Critical Acclaim

    Bogle

    Bogle Vineyards

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    Bogle Vineyards, , California
    Bogle
    Although the Bogle family has been farming since the 1800's, it wasn't until 1968 that the father and son team of Warren and Chris Bogle planted their first 20 acres of wine grapes in Clarksburg, California. Clarksburg is a small farming community nestled in the Sacramento Delta. Today Bogle Vineyards farms over 1,000 acres of wine grapes in the Delta region. While the winery was established ten years after the first grapes were planted, it has grown tremendously along with the vineyards. Bogle Winery is currently producing 100,000 cases of wine. Winemaker Christopher Smith joined the winery in 1992. He sources fruit from some of the best vineyards throughout the State of California and blends that fruit with the best grapes from our Estate Vineyards in Clarksburg.

    Central Coast

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    The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces the majority of the state's wine. The sprawling district covers most of the vineyard land between San Francisco and Santa Barbara from the coast inland nearly all the way to the Central Valley. Encompassing an extremely diverse array of climates, soil types, and wine styles, it contains many smaller sub-AVAs, including Monterey, Paso Robles, Santa Ynez Valley, Santa Maria Valley, and Santa Cruz Mountains.

    Just about every major international grape variety is planted within this vast AVA, from Pinot Noir and Chardonnay to Cabernet Sauvignon and Zinfandel. A significant proportion of the region’s produce is generic, inexpensive bulk wine, but the Central Coast is also home to many small, artisanal wineries crafting unique, high-quality wines, as well as everything in between.

    HNYBVSZIL99C_1999 Item# 25695

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