Bodegas Renacer Renacer Malbec 2013 Front Label
Bodegas Renacer Renacer Malbec 2013 Front LabelBodegas Renacer Renacer Malbec 2013 Front Bottle Shot

Bodegas Renacer Renacer Malbec 2013

  • WE93
  • WS92
750ML / 16% ABV
Other Vintages
  • D93
  • WE93
  • JS90
  • RP92
  • WE92
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750ML / 16% ABV

Winemaker Notes

This wine is a deep purple in color with intense violet highlights. Aromas of wild blueberries, black raspberries, blackberries, and black cherries combine with floral notes of violets and roses and hints of vanilla, coffee, and baking spices. Renacer is a rich and dense wine, bursting with flavors of ripe black raspberries, Bing cherries, and tart cranberries complemented by more subtle notes of vanilla, mocha, licorice, and tobacco. This lush wine is round and expansive in the mouth and the firm tannic structure leads to a lengthy finish of great depth.

This Malbec was born to pair with a grilled steak or lamb chop but will also pair well with spicy meat dishes and stews like bollito misto and chili con carne.

Critical Acclaim

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WE 93
Wine Enthusiast
Lush, classy aromas of balsam wood shavings, coconut, vanilla and dark-berry fruits open this hefty Malbec that spent two years in oak prior to bottling. A ripe thick palate maintains full-bodied balance, while this tastes dark, toasty and like a mix of chocolate, coffee and spiced blackberry. Peppery spice notes offset by mocha flavors are prominent on a saturated finish. Drink through 2022.
WS 92
Wine Spectator
A plush and powerful red, with a deep well of blackberry, dark currant and black olive flavors, supported by medium-grained tannins. Rich chocolate notes linger on the finish, accented by Asian spice details. Malbec. Drink now through 2022.
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Bodegas Renacer

Bodegas Renacer

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Bodegas Renacer, South America
Bodegas Renacer  Winery Image

Founded by Patricio Reich, with the collaboration of world-renowned winemaker Alberto Antonini, Bodega Renacer prides itself in bringing consumers the very best wines from South America’s unique terroirs. The winery structure itself is quite impressive, featuring a medieval tower built of rocks with state-of-the-art winemaking equipment. Renacer’s vineyards are located in Perdriel, a unique zone in Mendoza, Argentina, where the soil, altitude, climate and water come together to create the perfect growing environment for Malbec. In addition to Renacer’s more than 35 hectares of Malbec vines, the winery also purchases grapes from local producers in order to take advantage of Mendoza’s many terroirs — those in the Uco Valley, Lujan de Cuyo and Medrano. Vineyards used for Renacer’s bottlings are more than 50 years old and have very low yields. Through hundreds of years of trial-and-error experimentation, French winemakers have recognized that certain areas within a single vineyard produce grapes with different characteristics than other areas within that same vineyard. Thus, fruit from different sections within one vineyard, farmed the same way, harvested at the same time by the same method, and produced into wine with the same technique, can be dramatically different. The soils play a significant role in these differences for each unique terroir within a vineyard. Due to natural geological processes, soil properties can vary over distances as small as a few meters. Recognition of these small-scale variations within a vineyard can lead to wines that better reflect the terroir. Precision viticulture is an indispensable method to work the soil according to its true potential. Renacer determines these variations using digital maps obtained by Electromagnetic Conductivity Measures (ECM). The system registers 1,000 readings per hectare, which are then precisely stored and evaluated by computer and GPS to obtain their exact location within the vineyard. The result is a detailed map of the soil for precise vineyard optimization. This map allows Renacer to divide vineyards into homogeneous areas that are treated similarly in terms of irrigation and harvest time.

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By far the largest and best-known winemaking province in Argentina, Mendoza is responsible for over 70% of the country’s enological output. Set in the eastern foothills of the Andes Mountains, the climate is dry and continental, presenting relatively few challenges for viticulturists during the growing season. Mendoza, divided into several distinctive sub-regions, including Luján de Cuyo and the Uco Valley, is the source of some of the country’s finest wines.

For many wine lovers, Mendoza is practically synonymous with Malbec. Originally a Bordelaise variety brought to Argentina by the French in the mid-1800s, here it found success and renown that it never knew in its homeland where a finicky climate gives mixed results. Cabernet Sauvignon, Syrah, Merlot and Pinot Noir are all widely planted here as well (and sometimes even blended with each other or Malbec). Mendoza's main white varieties include Chardonnay, Torrontés, Sauvignon Blanc and Sémillon.

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Celebrated for its bold flavors and supple texture, Malbec has enjoyed runaway success in Argentina since the late 20th century. The grape originated in Bordeaux, France, where it historically contributed color and tannin to blends. A French agronomist, who saw great potential for the variety in Mendoza’s hot, high-altitude landscape, brought Malbec to Argentina in 1868. Somm Secret—If you’re trying to please a crowd, Malbec is generally a safe bet with its combination of dense fruit and soft tannins.

RPT05756396_2013 Item# 196235

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