Bodegas Ramon Bilbao Limited Edition Rioja 2004

    2016 Vintage In Stock
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    Bodegas Ramon Bilbao Limited Edition Rioja 2004 Front Label
    Bodegas Ramon Bilbao Limited Edition Rioja 2004 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2004

    Size
    750ML

    Winemaker Notes

    Intense dark garnet-red with a purple rim. On the nose it has impressive aromas of fresh red berries and ripe cherries, developing to the range of candied fruit. It is compact on the palate and reveals smoky mineral and liquorice notes. Its solid tannins hold the fruit and give structure that lingers.

    100% Tempranillo painstakingly selected from Finca Valpierre - one of the best areas in Rioja Alta some 600m above sea level.

    Aged for 14 months in new French and American oak casks, followed by an additional 10 months in bottle.

    Other Vintages

    2013
    • 90 Wine
      Spectator
    2009
    • 90 Wine
      Spectator
    2007
    • 87 Wine
      Spectator
    • 87 Robert
      Parker
    2006
    • 90 Wine
      Spectator
    Bodegas Ramon Bilbao

    Bodegas Ramon Bilbao

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    Bodegas Ramon Bilbao, Spain
    Bodegas Ramon Bilbao Winery Image

    Their winery, which has recently celebrated its 75th anniversary, is undoubtedly one of the most emblematic in Rioja.

    At Bodegas Ramon Bilbao they produce the highest quality matured wines, thus increasing both the Denominacion de Origin's and our founder's prestige. Their daily work is based on using the best prime materials, which we choose with the greatest care: grapes from the best estates and vineyards and barrels made of the best oak from European and American woods.

    Their aim is to obtain the best matured wines so that you can enjoy a wine for drinking, savouring and tasting again.

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    Image for Rioja Tempranillo content section
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    Hailed as the star red variety in Spain’s most celebrated wine region, Tempranillo from Rioja, or simply labeled, “Rioja,” produces elegant wines with complex notes of red and black fruit, crushed rock, leather, toast and tobacco, whose best examples are fully capable of decades of improvement in the cellar.

    Rioja wines are typically a blend of fruit from its three sub-regions: Rioja Alta, Rioja Alavesa and Rioja Oriental, although specific sub-region (zonas), village (municipios) and vineyard (viñedo singular) wines can now be labeled. Rioja Alta and Alavesa, at the highest elevations, are considered to be the source of the brightest, most elegant fruit, while grapes from the warmer and drier, Rioja Oriental, produce wines with deep color, great body and richness.

    SWS226833_2004 Item# 101232

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