The ultimate food and wine lovers experience! From Eric Ripert, 4-star chef of the world-famous Le Bernardin restaurant in New York City, this collection comes with everything but the chef, himself! You'll receive a DVD of the first season (10 episodes) of Avec Eric, the new PBS series chronicling Eric's culinary escapades, as well as his just-released cookbook On The Line, with over 80 pages of recipes and a in-depth look behind the scenes at the famed restaurant (240 pages, $35 value). To top off this incredible package are a bottle each of Chardonnay and Pinot Noir from acclaimed Sonoma Coast winery, Flowers, which Eric Ripert features - and raves about - in the first season.