Arrowood Reserve Speciale Cabernet Sauvignon (3 Liter) 1993 Front Label
Arrowood Reserve Speciale Cabernet Sauvignon (3 Liter) 1993 Front LabelArrowood Reserve Speciale Cabernet Sauvignon (3 Liter) 1993 Front Bottle Shot

Arrowood Reserve Speciale Cabernet Sauvignon (3 Liter) 1993

  • RP92
3000ML / 0% ABV
Other Vintages
  • RP94
  • RP95
  • RP92
  • RP93
  • RP95
  • RP97
  • RP90
  • RP94
  • WS92
  • RP90
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Winemaker Notes

The enticing and complex Reserve Speciale Cabernet Sauvignon is Arrowood's signature wine composed of their finest barrels and fruit from neighboring vineyards in Sonoma Valley. Lush, layered, and complex, this wine captures the fingerprint of the variety, the character of the terroir, and the finest representation of the vintage.

Critical Acclaim

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RP 92
Robert Parker's Wine Advocate
The 1993 Cabernet Sauvignon Reserve Speciale is very sexy, open-knit, rich, not quite as profound as the 1994, 1997 or 2007, but still a brilliant wine with lots of licorice, forest floor, a touch of underbrush and oodles of blackcurrants, all beautifully integrated into a full-bodied package with sweet tannin, adequate acidity, firm definition and freshness, and a long finish.
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Arrowood

Arrowood Vineyards & Winery

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Arrowood Vineyards & Winery, California
Arrowood Vineyards & Winery Arrowood Well Farmed  Winery Video

Arrowood is 100% Sonoma. Since 1986, the winery has been producing high-character wines from sustainably and organically farmed vineyards west of the Mayacamas Ridge. The winery is located in the historic Sonoma Valley, a small sub-appellation in the heart of the county. This rolling AVA is particularly well-suited to Cabernet Sauvignon, Arrowood's signature wine.

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Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.

Grape varieties are carefully selected to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

BMT422685_1993 Item# 422685

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