Arrowood Reserve Speciale Cabernet Sauvignon 2003 Front Label
Arrowood Reserve Speciale Cabernet Sauvignon 2003 Front Label

Arrowood Reserve Speciale Cabernet Sauvignon 2003

  • RP92
750ML / 12.4% ABV
Other Vintages
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750ML / 12.4% ABV

Winemaker Notes

Our 2003 Reserve Cabernet Sauvignon is compelling on so many levels. The nose is packed with ripe black fruits, cherries, tar and a touch of cassis. On the palate the flavors are rich and commanding, elegant and graceful. The tannins are suave, polished and ripe. In spite of its youth, this is an incredibly complex wine that reveals the essence of Sonoma County Cabernet.

Critical Acclaim

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RP 92
Robert Parker's Wine Advocate
The brilliant 2003 Cabernet Sauvignon Reserve Speciale needs a lot of time, but it reveals plenty of potential. A 100% Cabernet Sauvignon aged 18 months in French oak, there are only 1,580 cases of this beauty. Abundant creme de cassis notes intermixed with loamy soil, graphite, and flowers leap from the glass. There is terrific fruit on the attack, full body, plenty of power and intensity, and a long, rich finish. It should be at its best in 4-5 years, and keep for 15-20.
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Arrowood

Arrowood Vineyards & Winery

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Arrowood Vineyards & Winery, California
Arrowood Vineyards & Winery Arrowood Well Farmed  Winery Video

Arrowood is 100% Sonoma. Since 1986, the winery has been producing high-character wines from sustainably and organically farmed vineyards west of the Mayacamas Ridge. The winery is located in the historic Sonoma Valley, a small sub-appellation in the heart of the county. This rolling AVA is particularly well-suited to Cabernet Sauvignon, Arrowood's signature wine.

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While Sonoma County is acclaimed—and rightfully so—for its Chardonnays, Pinot Noirs, and Zinfandels, it also produces exceptional Cabernet Sauvignon. Of the region’s 18 American Viticultural Areas, only a handful produce top-notch Cabernet Sauvignon. These appellations include Alexander Valley, Knights Valley, Sonoma Valley and Dry Creek Valley. Sonoma Cabernet Sauvignons made in these appellations can offer a complex array of aromas and flavors. Fruit notes such as blackberry, blackcurrant, cassis, black cherry and raspberry often are accompanied by hints of graphite, dusty earth, cigar box, toast and vanilla. The varietal has a rich history in Sonoma, and some of these Cabernet Sauvignons and Cabernet-based blends rival the best from Napa Valley.

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PBC9039458_2003 Item# 91069

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