Angove Family Winemakers Warboys Vineyard Grenache 2012 Front Label
Angove Family Winemakers Warboys Vineyard Grenache 2012 Front Label

Angove Family Winemakers Warboys Vineyard Grenache 2012

  • WW92
750ML / 14% ABV
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  • WE92
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750ML / 14% ABV

Winemaker Notes

Bright red-blue in color, the wine is opaque. Typical aromas of Grenache are present on the nose with some floral and sandalwood hints. Flavors of redcurrant and cherry intermingle with spice and pencil shavings, a result of maturation in large French oak barrels.

Critical Acclaim

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WW 92
Wilfred Wong of Wine.com
If you are thinking that you would like an explosion of fruit in your mouth, you have come to the right place, the 2012 Angove Family Winemakers Warboys Vyd Shiraz-Grenache does that in spades. Raspberries and wood blast off on the palate, then settles into a nice place of style and form. This one stays balanced and rewarding. It could a good time to bring out a serving of pork tenderloin, with a side sauce of wine reduction and savory herbs. So yummy now, but will mature well over the next half-a-dozen years. (Best Served: 2014-2020)
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Angove Family Winemakers

Angove Family Winemakers

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Angove Family Winemakers, Australia
Angove Family Winemakers Exterior Tasting Room Winery Image

The Angove family company, Angove's Pty. Ltd., ranks among Australia's largest privately owned wine companies and stands as one of the few with strong interests in distilling as well as grape growing and winemaking.

His early experimentation with vines, winemaking and distilling, led to the establishment of a proud family business. Dr. Angove's initial plantings at the township of Tea Tree Gully in the Adelaide foothills were the forerunner of one of the largest vineyards in the southern hemisphere - the magnificent Nanya Vineyard at Renmark in South Australia's Murray Valley.

Since World War II, the company has steadily expanded its operations and structure. Their Renmark facility has grown to become a major winemaking and distilling enterprise, with storage capacity for more than15 million litres of wine and spirit. In 1947, Thomas William Carlyon Angove, grandson of the founder, took the helm as Managing Director, beginning a new era in development.

In 1983, the fourth generation of the family took control, when John Carlyon Angove succeeded his father as Managing Director of the company.

The success of the Angove's identity owes a great deal to a pioneering spirit. The same urge that drove Dr. Angove to leave his home in Cornwall and emigrate to Australia is evident in many of the developments the company has taken since.

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McLaren Vale Wine

South Australia

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Known for opulent red wines with intense power and concentration, McLaren Vale is home to perhaps the most “classic” style of Australian Shiraz. Vinified on its own or in Rhône Blends, these hot-climate wines are deeply colored and high in extract with signature hints of dark chocolate and licorice. Cabernet Sauvignon is also produced in a similar style.

Whites, often made from Chardonnay or Sauvignon Blanc tend to be opulent and full of tropical, stone and citrus fruit.

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Grenache thrives in any warm, Mediterranean climate where ample sunlight allows its clusters to achieve full phenolic ripeness. While Grenache's birthplace is Spain (there called Garnacha), today it is more recognized as the key player in the red blends of the Southern Rhône, namely Châteauneuf-du-Pape, Côtes du Rhône and its villages. Somm Secret—The Italian island of Sardinia produces bold, rustic, single varietal Grenache (there called Cannonau). California, Washington and Australia have achieved found success with Grenache, both flying solo and in blends.

YNG663420_2012 Item# 134754

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