Anapamu Chardonnay 2001 Front Label
Anapamu Chardonnay 2001 Front Label

Anapamu Chardonnay 2001

Chardonnay
  • WE87
750ML / 0% ABV
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  • WS85
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750ML / 0% ABV

Winemaker Notes

This Chardonnay exhibits a signature style of juicy pear, butterscotch, and pineapple citrus flavors complemented by spicy oak flavors.

We recommend this wine to be served with olive oil based Mediterranean dishes, particularly pasta with pesto or served in a "Alfredo" sauce. This wine will equally pair with fish or fowl dishes with a butter/oil base to the sauce and with Italian seasonings such as basil and tarragon.

Alcohol Level: 13.6%

Critical Acclaim

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WE 87
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Anapamu

Anapamu

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Anapamu, California
Anapamu's distinctively styled wines showcase grapes carefully selected from quality vineyards in the Central Coast area of California. The sun-rich Central Coast is making a name for itself as a great wine-growing region by producing wines that exhibit unsurpassed quality and value.

Anapamu's wines are made from flavorful grapes (with a particular focus on award-winning Syrah) and are approachable and unpretentious.

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PBC1259647_2001 Item# 57032

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