Anaba Sonoma Coast Chardonnay 2013 Front Label
Anaba Sonoma Coast Chardonnay 2013 Front Label

Anaba Sonoma Coast Chardonnay 2013

  • WE92
750ML / 13.9% ABV
Other Vintages
  • WE92
  • WE94
  • WS90
  • JD90
  • RP93
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750ML / 13.9% ABV

Winemaker Notes

Pretty aromas of citrus blossoms, sweet peas, lemon oil and orange peel mingle with notes of toast andcreamy oak. The palate is vibrant with layers of tropical fruit flavors married with lemon custard, goldenapple and a hint of spice. Crisp acid balances the mouth-filling texture making this wine supple and elegant.

Critical Acclaim

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WE 92
Wine Enthusiast
This is a good deal for a wine of this caliber—a satisfying blend of grapes from Dutton Ranch (Mills Station Vineyard and Shop Block), Sangiacomo (Roberts Road Vineyard and Southern Sonoma Vineyard), the Denmark Vineyard and Sullivan Vineyard. Integrated oak girds a panorama of graham cracker and apple pie, buoyed by the acidity of a fresh-squeezed lemon.
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Anaba

Anaba

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Anaba, California
Anaba Winery Image
On tranquil summer days, as golden sun kisses the valleys and hills of vineyards in Sonoma, unique air currents bring cooling breezes inland from the Pacific Ocean and San Pablo Bay. Wafting softly, with some gusts and gales, they glide through the vineyard rows. As they encounter steeper slopes and drift upward, they become anabatic winds. Soaring glider pilots rely on them for flight. We treasure them for the coolness they impart on their journey — a gift of nature that makes the vineyard more temperate and slows the ripening process, producing robust flavors and distinctive varietal characters in our grapes.

The exclusive Anaba wines are handcrafted from the best Rhône and Burgundian grape varieties grown at the Carneros Estate vineyard and in selected outstanding vineyard properties throughout Sonoma County. These Rhône-style wines are artistic blends, inspired by the rugged earthiness of France's Rhône Valley and duplicated in the rocky Sonoma soils. Anaba's Chardonnays and Pinot Noirs reflect the elegance and grace of the gently sloping vineyards found in Burgundy, crafted from similar sites in the Sonoma Coast and Carneros appellations.

Anaba... elegant, classic wines borne by the wind.

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Sonoma Coast Wine

Sonoma County, California

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A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.

Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.

The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

EPC31756_2013 Item# 148569

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