Ambullneo Vineyards Bulldog Reserve Pinot Noir 2004 Front Label
Ambullneo Vineyards Bulldog Reserve Pinot Noir 2004 Front Label

Ambullneo Vineyards Bulldog Reserve Pinot Noir 2004

  • RP93
750ML / 0% ABV
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  • RP92
  • WE90
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750ML / 0% ABV

Winemaker Notes

Brimming with Santa Maria spice, this Bulldog won’t be ignored. Deep and dark in color and personality. Liqueur-like back fruits underlie notes of clove, cumin, lily, cocoa powder and black pepper. Fine but firm tannins back a decidedly stony, chalky minerality. Reminiscent of a great spicy Romanee St Vivant.

Critical Acclaim

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RP 93
Robert Parker's Wine Advocate
The 2004 Pinot Noir Bulldog Reserve is fashioned from the Solomon Hills Vineyard (80%) and two other Central Coast sites. A deep ruby/purple color is followed by an expressive bouquet of red and black currants, cherries, plums, flowers, and forest floor. Medium to full-bodied with silky tannin, and a style not dissimilar from a grand cru Cotes de Nuits from Flagey-Echezeaux, this delicate wine is loaded with flavor intensity. Kudos to proprietor Greg Linn and his winemaker, Scott Ames.
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Ambullneo Vineyards

Ambullneo Vineyards

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Ambullneo Vineyards, California
Ambullneo Vineyards Winery Image
Ambullneo Vineyards inception was one of uncertainty, both in our survival and our knowledge. Simply put, how could we make the very best Pinot, Chardonnay and Syrah that could be made? And equally as important, would their customers pay the additional money necessary to do such a thing?

The answers to these questions are now certain. They have been accepted and they continue to make better wines each year. Starting out, they needed to understand our vineyard sites, farm them like never before and make sacrifice. The attitude of Ambullneo Vineyards is "whatever it takes". No cluster is safe from being dropped to the ground, both in the vineyard and on the sorting table. No barrel is safe from being rejected and never making it to the final product. Only the tightest grain barrels are chosen for the project and cost is not a consideration. At first, while learning their sites, we were making cuvees (the blending of several vineyards). Now that the vineyards have more age and we are approaching our 9th vintage, they have started making site specific wines.

It comes down to this: whatever it took to produce the finest in wine is the course they have selected. Ambullneo's decisions have not been easy to make, but they believe that in effort you will find reward. Mass producing wine is not something that interests them. It's handcrafted wines from the vineyard that ignite their passions.

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Santa Barbara Wine

Central Coast, California

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With a dry and mild climate cooled significantly by moist ocean fog and breezes, Santa Barbara County is a grape-grower’s dream. Part of the larger Central Coast appellation, Santa Barbara is home to Santa Maria Valley and Santa Ynez Valley. The conditions here provide an opportunity for nearly effortless production of high-quality cool-climate wines. This is also the site of the 2004 film Sideways, which caused Pinot Noir’s popularity to skyrocket and brought new acclaim to the region.

Chardonnay and Pinot Noir are the stars of Santa Barbara, producing wines marked by racy acidity. Crisp Sauvignon Blanc and savory Syrah are also important. The region is home to many young and enthusiastic winemakers eager to experiment with less common varieties including Chenin Blanc, Grüner Veltliner, Trousseau Gris, Gamay and Cabernet Franc, making it an exciting area to watch.

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LSB200274_2004 Item# 200274

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