Amapola Creek Cuvee Alis 2014 Front Bottle Shot
Amapola Creek Cuvee Alis 2014 Front Bottle Shot Amapola Creek Cuvee Alis 2014 Front Label

Winemaker Notes

This wine opens with mellow notes of orange peel and allspice. Swirl the glass for a moment, and you will start to uncover a hint of camphor and smoky pine resin. The palate is big and round, opening with fat dollops of juicy purple fruit. Take a moment, and you will find the palate opening up on characters of cola and black pepper, underscored by a mild savory flavor of warm confit. Pause to consider the mouthfeel, gentle, rich with supple tannins that underscore the luxurious nature of this wine. The finish is long and decadent, recalling the deep fruit flavors from the early palate, along with the barest hint of black tea and vanilla.

Blend: 69% Grenache, 22% Mourvedre, 9% Syrah

Professional Ratings

  • 92 Robert Parker's Wine Advocate
    Blended of 69% Grenache, 9% Syrah and 22% Mourvedre, the 2014 Cuvee Alis Estate Vineyard has a medium garnet color and a beautifully spicy nose of Chinese five spice and Sichuan pepper with a good core of cherry preserves, blueberries and dried plums, plus a waft of Provence herbs. Full-bodied, the palate is led by spice box and savory notes with velvety tannins and just enough freshness, finishing with great persistence.
Amapola Creek

Amapola Creek

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With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.

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Sonoma Valley

Sonoma County, California

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Perhaps the most historically significant appellation in Sonoma County, the Sonoma Valley is home to both Buena Vista winery, California's oldest commercial winery, and Gundlach Bundschu winery, California's oldest family-run winery.

It is also one of the more geologically and climactically diverse districts. The valley includes and overlaps four distinct Sonoma County sub-appellations, including Carneros, Moon Mountain District, Sonoma Mountain and Bennett Valley. With mountains, benchlands, plains, abundant sunshine and the cooling effects of the nearby Pacific, this appellation can successfully produce a wide range of grape varieties. Pinot Noir, Chardonnay, Cabernet Sauvignon, Gewürztraminer, and most notably, Zinfandel all thrive here. Ancient Zinfandel vines over 100 years old produce small crops of concentrated, spicy fruit, which in turn make some of the Valley's most unique wines. These can also be made as “field blends” (wines made from a mix of grape varieties grown in the same vineyard) along with Petite Sirah, Carignan and Alicante Bouschet.

SWS479965_2014 Item# 532752