Altos Las Hormigas Malbec 2006

Malbec
  • 90 Robert
    Parker
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Altos las Hormigas Malbec 2006 Front Label
Altos las Hormigas Malbec 2006 Front Label

Product Details


Varietal

Producer

Vintage
2006

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

Very intense, fruit driven and its nose integrates layers of violet, lavender, red berries, liquorice and chocolate. Ample structure and full body.

Suggested pairings: Argentine Asado, grilled beef, Carbonara sauce pasta, spicy beef based dishes, soft paste aged cheeses.

Professional Ratings

  • 90

Other Vintages

2007
  • 89 Robert
    Parker
  • 88 Wine &
    Spirits
2005
  • 86 Wine
    Spectator
2004
  • 87 Wine
    Spectator
2002
  • 90 Wine &
    Spirits
2001
  • 88 Robert
    Parker
  • 88 Wine
    Enthusiast
  • 86 Wine
    Spectator
2000
  • 88 Robert
    Parker
Altos Las Hormigas

Altos Las Hormigas

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Altos Las Hormigas, South America
Altos las Hormigas The Altos las Hormigas Team Winery Image

In 1995 Alberto Antonini, a well-known Tuscan winemaker, and Antonio Morescalchi, a young entrepreneur, took a trip to visit the burgeoning wine areas of South America. It only took one stop to find what they were looking for. They were immediately impressed by the vineyards thriving in the high altitude and dry climate of Mendoza, and were captivated by the whispered traditions and blend of cultures.

They returned to Tuscany powerfully impressed not only by the region, but also by the unexplored potential of Malbec, a grape that had a strong local tradition but was largely ignored and misunderstood. While the rest of the wine world saw Mendoza struggling to shed its bulk wine image, the two young Italians saw Mendoza as a place where traditional viticultural values and unblemished land could be reinvigorated with a modern winemaking approach and international experience. Instead of planting Cabernet Sauvignon and Merlot, as many others were doing during the 1990s, the team decided to invest their confidence in Malbec. Today, Malbec is the varietal for which Argentina is best known.

Against all odds they cemented their vision to become Terroir Specialists Shortly after, two friends and business partners, also enthused by the idea, joined the venture: Attilio Pagli, a renowned Tuscan winemaker with two 100 point-scoring wines in his personal record and Carlos Vazquez, an Argentine Agronomist, who work for 20 years with the early Catena group, planting new varieties, developing previously unknown vineyard sites and contributing greatly to the qualitative change of Argentine viticulture early on.

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CNC464882_2006 Item# 89404

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