Alexandrie Cellars Brut Sparkling Wine

    4.2 Very Good (16)
    42 99
    OFFER Take $20 off your order of $100+
    Ships Wed, Apr 3
    1
    Limit Reached
    Alert me about new vintages and availability
    Alexandrie Cellars Brut Sparkling Wine  Front Bottle Shot
    Alexandrie Cellars Brut Sparkling Wine  Front Bottle Shot Alexandrie Cellars Brut Sparkling Wine Front Label

    Product Details


    Varietal

    Region

    Producer

    Size
    750ML

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    This charming brut sparkling wine jumps out of the glass with aromas of apple meringue, fresh cut apricots and green figs. This primary character evolves to aromatic notes of Asian pear cider wrapped in yeasty bread dough. Flavors of cantaloupe, baked apple tart and ground nutmeg are perfectly balanced by the bright character of ripe clementine tangerine, Meyer lemon and Key lime and finishing with a generous linger of toasty brioche and lively mineral acidity.
    Alexandrie Cellars

    Alexandrie Cellars

    View all products
    Alexandrie Cellars, California
    Alexandrie Brut reflects the culmination of the unique, refined vision of Chloe Bello, a synthesis of her appreciation for wine culture, discriminating palate and superior attention to detail, gained from years of experience working in the fashion industry. Named in honor of her daughter, Alexandrie Brut Sparkling Wine is lovingly produced in small batches at Chloe’s boutique, female-owned winery in Napa Valley. With a passion for sparkling wine and champagne, along with an impeccable eye for design, Chloe was the initial spark behind the formation of Alexandrie Cellars and the creator of the collector-quality bottle design. She continues to be the wellspring for all the winery’s distinctive creations. Chloe has a talent for building relationships that endears her to everyone she meets, and this shines through in her day-to-day life, when she is coordinating special events and tastings, or managing operations. When creating marketing campaigns and overseeing all aspects of product design, she draws from her extensive professional background in the wine industry, along with her 11 years in fashion, working as a buyer, stylist and designer. Aside from being a mom, a volunteer and wife to Christopher Bello, Chloe likes to further her knowledge of interior design, art and sparkling wine when she isn’t busy working. A resident of St. Helena for the past seven years and a member of the Napa Valley Vintners, Chloe loves the character, atmosphere and charm of the region. This has a dramatic influence on the production of Alexandrie, which emphasizes unmatched quality, discerning taste and a timeless bottle design, at a reasonable price. Chloe and the team at Alexandrie Cellars will continue in this tradition, fusing their combined strengths, experience and sensibilities—with much more to come.
    Image for Non-Vintage content section
    View all products

    A term typically reserved for Champagne and Sparkling Wines, non-vintage or simply “NV” on a label indicates a blend of finished wines from different vintages (years of harvest). To make non-vintage Champagne, typically the current year’s harvest (in other words, the current vintage) forms the base of the blend. Finished wines from previous years, called “vins de reserve” are blended in at approximately 10-50% of the total volume in order to achieve the flavor, complexity, body and acidity for the desired house style. A tiny proportion of Champagnes are made from a single vintage.

    There are also some very large production still wines that may not claim one particular vintage. This would be at the discretion of the winemaker’s goals for character of the final wine.

    Image for North Coast Wine California content section
    View all products

    Reaching up California's coastline and into its valleys north of San Francisco, the North Coast AVA includes six counties: Marin, Solano, Napa, Sonoma, Mendocino and Lake. While Napa and Sonoma enjoy most of the glory, the rest produce no shortage of quality wines in an intriguing and diverse range of styles.

    Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of the North Coast successfully grow cool-climate varieties like Pinot Noir, Chardonnay and in some spots, Riesling. Inland Lake County, on the other hand, is considerably warmer, and Cabernet Sauvignon, Zinfandel and Sauvignon Blanc produce some impressive wines with affordable price tags.

    LID11012331_0 Item# 533846

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""