Alexander Valley Vineyards Cabernet Sauvignon (3 Liter Bottle) 2016 Front Bottle Shot
Alexander Valley Vineyards Cabernet Sauvignon (3 Liter Bottle) 2016 Front Bottle Shot Alexander Valley Vineyards Cabernet Sauvignon (3 Liter Bottle) 2016 Front Label

Winemaker Notes

The 2016 Cabernet Sauvignon is a classic Alexander Valley wine with medium body, great fruit flavors and smooth, structured tannins. Winemaker Kevin Hall added 13% Merlot for structure, a touch of Cabernet Franc for floral notes and Malbec and Petit Verdot for color. There are aromas of black cherry, cassis, plum, slight blueberry, vanilla, oak, and chocolate. In the glass, there are rich flavors of cherry, cassis, blackberry, and chocolate. This is a fruit forward wine with lush flavors, nice balance and a long, silky finish.

Blend: 80% Cabernet Sauvignon, 13% Merlot, 3% Malbec, 2% Cabernet Franc, 2% Petit Verdot

Professional Ratings

  • 90
    COMMENTARY: There is something to say about a wine that one can drink right out of the chute. The 2016 Alexander Valley Vineyards Cabernet Sauvignon drinks exceptionally well out of the chute. TASTING NOTES: This wine is primed for the dinner table. Its aromas and black fruit flavors show up bright and fresh. Pair its open-knit style with a juicy grilled ribeye. (Tasted: August 17, 2018, San Francisco, CA)
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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

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Alexander Valley

Sonoma County, California

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Nearly a northern extension of Napa Valley, Alexander Valley starts just north of the small, Knights Valley, and is just a few minutes drive from the Napa town of Calistoga. It is Sonoma County’s hottest AVA. But the Russian River, which runs through the valley, creates cooler pockets and its soft, alluvial soil is ideal for grape growing, especially Cabernet Sauvignon. In fact, some believe that Alexander Valley Cabernets truly rival the best from Napa Valley and many of the heavy-hitter producers have largely invested here.

In addition to Cabernet Sauvignon, which makes up over 50% of plantings, Merlot and old vine Zinfandel thrive here. Ample, fleshy Chardonnay and Sauvignon Blanc dominate white wine production. Some old-vine plantings of Grenache have also been discovered and more recent experiments with Sangiovese and Barbera show great promise.

PIN918287_2016 Item# 529193