Aila by Santa Ema Pinot Noir 2014
versatile wine. It goes well with chicken, pork, roast beef and vegetarian dishes. Great with mushroom risotto and smooth-creamy cheeses.
In an effort to provide balance to the universe and honor the local Mapuche legacy, the Aila vineyard was planted nine miles from the coast and divided into nine blocks of nine rows each.
As a result, the wine found a perfect balance and harmony with the earth, and the Gods have rewarded the vineyard year after year.