Acacia Carneros Pinot Noir 2016 Front Label
Acacia Carneros Pinot Noir 2016 Front LabelAcacia Carneros Pinot Noir 2016 Front Bottle Shot

Acacia Carneros Pinot Noir 2016

  • WS90
750ML / 14.5% ABV
Other Vintages
  • WE90
  • WS87
  • W&S89
  • WS90
  • WS89
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3.7 7 Ratings
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3.7 7 Ratings
750ML / 14.5% ABV

Winemaker Notes

The 2016 Carneros Pinot Noir opens beautifully offering layers of red-fruit aromas; Bing cherry, cranberry, and sun-ripened raspberry. The aromas ring true on the silky textured palate where the juicy fruit core intermingles with baking spice, black tea, and wet stone minerality. The wine offers a fine balance with perfectly ripened Pinot Noir fruit and bright ‘Los Carneros’ acidity, underpinned by the carefully selected oak barrel regiment. This is a refined and elegant style of Pinot Noir offering a graceful and long-lasting finish.

Critical Acclaim

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WS 90
Wine Spectator
Lively and balanced, featuring touches of richness to the raspberry tart, red plum and dark currant flavors. Creamy midpalate, with a finish filled with sandalwood and Asian spice notes.
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Acacia

Acacia

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Acacia, California
Acacia Winery Image

Acacia takes its name from the lone Acacia tree that once stood on this Los 

Carneros vineyard. The tree stands tall against the cool winds from San Francisco Bay signaling the chilly conditions that give this region one of the longest growing seasons around. Cool temperatures, dense clay soils and extended hangtime on the vine all combine to yield Chardonnay and Pinot Noir grapes of rare power and complexity. Gentle handcrafting brings out the full expression of this special terroir, for wines with layered varietal character over silky texture.

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Carneros Wine

California

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Known for elegant wines that combine power and finesse, Carneros is set in the rolling hills that straddle the southernmost parts of both Sonoma and Napa counties. The cooling winds from the abutting San Pablo Bay, combined with lots of midday California sunshine, create an ideal environment for producing wines with a perfect balance of crisp acidity and well-ripened fruit.

This cooler pocket of California lends itself to growing Pinot Noir, Chardonnay and Syrah. Carneros is an important source of sparkling wines made in the style of Champagne as well.

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PBC9014311_2016 Item# 495885

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