Winemaker Notes
It is the balance and finesse of east facing vineyards that give the wine its name. The selection criteria emphasize aroma, middle-palate and finish – berries with hints of flowers, minerals and spice in the aroma; multi-layered and rich flavor on the broad and supple middle palate; and an intense, clean and lingering impression on the finish. A touch of Viognier is added to enhance the intriguingly exotic and sensual quality of this very special wine.
Professional Ratings
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Wilfred Wong of Wine.com
I have been a fan of the Storybook Vineyards wines since the beginning. The 2021 Mayacamas Range Zinfandel is lovely and enjoyable on the palate. This wine exhibits aromas and flavors of aromatic spices and ripe raspberries. Pair it with a lightly spiced lamb stew. (Tasted: August 26, 2024, San Francisco, CA)
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James Suckling
A soft first impression with lovely raspberry and strawberry aromas leads to nicely ripe berries and red plums on the palate. Moderate tannins and a full body give it a warm, friendly feel as the ripe fruit lingers in the finish. From organically grown grapes.
Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.
Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.