Ziobaffa 2 Items Follow

During a trip through Italy with surfer-environmentalist, Chris Del Moro and fifth generation winemaker, Piergiorgio Castellani, Baffa's passion for good food, thirst-quenching libation and a few late-night practical jokes, inspired the local crew of surfers to nick-name him, Zio Baffa (Uncle Baffa).

Under the guidance of vintner Castellani, ZIOBAFFA™ wine is crafted in a zero-waste facility located in the heart of Tuscany. From California, Baffa works closely with Castellani to manage the operations. Our collective focus is to bring the world affordable, high-quality Italian wines that are produced with an eco-minded awareness. Call it an Italian-Californian collaboration or maybe just a modern twist on an old tradition.

Castellani and ZIOBAFFA have made conscious efforts to infuse our products with an ethos of quality & sustainability. 100% of energy used in manufacturing is from renewable resources and NDV certified with a "zero waste" program, recycling all possible waste and purifying polluted water. Additionally, our ZIOBAFFA bottles utilize recycled glass in their creation. 100% of the paper we use for our label is FSC (The Forest Stewardship Council) certified and is produced from raw material obtained through sustainable farming practices. The labels are printed with non-toxic ink and affixed using bio-friendly, non-toxic glue.