Villa Wolf

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            6 Items
            • Villa Wolf Pfalz Pinot Noir Rose 2021  Front Label
              Villa Wolf Pfalz Pinot Noir Rose 2021
              Rosé from Pfalz, Germany
                4.1 11 Ratings
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              • Villa Wolf Pfalz Pinot Gris 2021  Front Label
                Villa Wolf Pfalz Pinot Gris 2021
                Pinot Gris/Grigio from Pfalz, Germany
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                • Villa Wolf Pfalz Pinot Noir 2020  Front Label
                  Villa Wolf Pfalz Pinot Noir 2020
                  Pinot Noir from Pfalz, Germany
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                  • Villa Wolf Pfalz Gewurztraminer 2021  Front Label
                    Villa Wolf Pfalz Gewurztraminer 2021
                    Gewurztraminer from Pfalz, Germany
                      3.8 10 Ratings
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                    • Villa Wolf Pfalz Sauvignon Blanc 2020  Front Label
                      Villa Wolf Pfalz Sauvignon Blanc 2020
                      Sauvignon Blanc from Pfalz, Germany
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                      • Villa Wolf Pfalz Dry Riesling 2020  Front Label
                        Villa Wolf Pfalz Dry Riesling 2020
                        Riesling from Pfalz, Germany
                          3.4 13 Ratings
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                        The Villa Wolf Estate is owned by Ernst Loosen of the Dr. Loosen Estat...

                        The Villa Wolf Estate is owned by Ernst Loosen of the Dr. Loosen Estate in the Mosel. The goal at Villa Wolf is to produce wines that express the pure, authentic terroir of the region. Made in the classic style of the Pfalz, Villa Wolf Rieslings are drier and more full-bodied than Mosel Rieslings, with fully ripe fruit flavors and a characteristic stoniness in the aroma. To preserve the naturally high quality of the vineyards, we employ sustainable viticultural practices and emphasize gentle handling of the fruit through traditional, minimalist winemaking.

                        The estate is managed by a talented young winemaker, Patrick Möllendorf, who had previously worked in the cellar at Dr. Loosen. He has brought renewed energy and focus to the viticulture and winemaking at Villa Wolf. With sustainable viticulture, minimal processing and their constant pursuit of improvement, Patrick strives to capture the purity and special characteristics of the region, vineyard and grape variety in each of their wines. The philosophy is based on the belief that great wines must start in the vineyard. So Patrick works closely with nature, using sustainable practices to nurture biodiversity in the vineyards, providing a healthy and diverse microbiology in the soil. This is important for wines to express the character of the grape and the soil in which it is grown. Organic certification for the estate vineyards was achieved in 2021. This approach is also carried into the cellar, with a focus on gentle handling of the wine throughout the entire process. This approach retains the clean, fresh fruit that represents the Villa Wolf style. The team is committed to traditional vinification methods, such as fermentation and aging in large, neutral oak casks, and spontaneous fermentation with natural yeasts.

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