New Mexico U.S. 2 Items

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            Wilfred Wong of Wine.com
            Standard (750ml)
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              • Gruet Sauvage Rose
                New Mexico, Other U.S. Sparkling Rosé
                • 93 Wilfred
                  Wong
                4.0 Very Good (71)
                  1
                  Limit Reached
                  Ships Wed, Aug 19
                  Limit 120 per customer
                  Sold in increments of 0
                • Gruet Sauvage Blanc de Blancs
                  New Mexico, Other U.S. Non-Vintage
                  • 92 Wilfred
                    Wong
                  • 90 Decanter
                  • 90 Tasting
                    Panel
                  4.0 Very Good (120)
                    1
                    Limit Reached
                    Ships Wed, Aug 19
                    Limit 120 per customer
                    Sold in increments of 0
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                  Red White Sparkling Rosé Spirits Gifts

                  Learn about New Mexico wine, common tasting notes, where the region is and more ...

                  New Mexico represents some of the most exciting and successful high-elevation vineyards in the country—many of their best are above 4,000 feet.

                  New Mexico’s modern wine industry is based on traditional European varieties and claims over 30 successful wineries throughout the state. In fact, New Mexico and Texas were the first US states to produce wine from the Vitis vinifera species, beginning around 1626. They made wine with the Mission grape, which was also prolific among California missionaries.

                  Today New Mexico produces good reds, whites and can attest to the value of high elevation vineyards, especially with the success of its sparkling wines. In fact the New Mexico sparkling wine producer, Gruet, boasts some of the strongest nationwide distribution among smaller-producing states.