Sta. Rita Hills Santa Barbara, California 5 Items
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Region Sta. Rita Hills
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Size & Type Green
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Vintage 2019
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Reviewed By Jeb Dunnuck
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Deovlet Zotovich Vineyard Pinot Noir 2019Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Jeb
Dunnuck -
Robert
Parker -
Wine
& Spirits
- Boutique
- Green
Ships today if ordered in next 9 hoursLimit 120 per customerSold in increments of 12 -
Jeb
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Fess Parker Sanford and Benedict Pinot Noir 2019Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Wine
Enthusiast -
Robert
Parker -
Jeb
Dunnuck -
Wine
Spectator
- Boutique
- Green
Ships today if ordered in next 9 hoursLimit 120 per customerSold in increments of 0 -
Wine
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Melville Estate Sta. Rita Hills Syrah 2019Sta. Rita Hills, Santa Barbara, Central Coast, California ● Syrah/Shiraz-
Wine
& Spirits -
Robert
Parker -
Jeb
Dunnuck -
James
Suckling
3.8 Very Good (38)- Green
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Wine
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Deovlet Sanford and Benedict Vineyard Pinot Noir 2019Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Jeb
Dunnuck - Vinous
- Green
Ships today if ordered in next 9 hoursLimit 120 per customerSold in increments of 12 -
Jeb
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Dragonette Cellars Sta. Rita Hills Pinot Noir 2019Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Robert
Parker -
Wine
Enthusiast -
Jeb
Dunnuck -
Wine
Spectator
- Boutique
- Green
Ships today if ordered in next 9 hoursLimit 120 per customerSold in increments of 0 -
Robert
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Red White Sparkling Rosé Spirits GiftsLearn about Sta. Rita Hills wine, common tasting notes, where the region is and more ...
A superior source of California Chardonnay and Pinot Noir, Sta. Rita Hills is the coolest, westernmost sub-region of the larger Santa Ynez Valley appellation within Santa Barbara County. This relatively new AVA is unquestionably one to keep an eye on.
The climate of Sta. Rita Hills is a natural match for Chardonnay and Pinot noir, thanks to the crisp ocean breezes and well-drained, limestone-rich calcareous soil. Here, grapes ripen just enough, while retaining brisk acidity and harmonious balance.