Colchagua Valley Rapel Valley, Chile 5 Items
You're no longer following this brand
You'll no longer receive alerts for new arrivals and brand updates
- James Suckling 5
- Robert Parker's Wine Advocate clear Publication filter
- Wine Spectator 3
- Wine Enthusiast 3
- Tasting Panel 2
- Decanter 1
- Older Vintages clear Fine Wine filter
- Collectible 2
-
Product Types Any
-
Gift Type Any
-
Occasion Any
-
Curated Set Contents Any
-
Spirit Type Any
-
Wine Type Any
-
Region Colchagua Valley
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Older Vintages
-
Vintage 2013
-
Reviewed By Robert Parker's Wine Advocate
-
Sort By Relevancy
-
Vina Vik 2013Colchagua Valley, Rapel Valley, Chile ● Other Red Blends-
Tasting
Panel -
James
Suckling -
Wine
Enthusiast -
Wine
Spectator -
Robert
Parker
4.4 Very Good (27)Ships TomorrowLimit 120 per customerSold in increments of 0 -
Tasting
-
Maquis Franco Cabernet Franc 2013Colchagua Valley, Rapel Valley, Chile ● Cabernet Franc-
James
Suckling - Decanter
-
Robert
Parker
4.3 Very Good (10)Ships TomorrowLimit 120 per customerSold in increments of 0 -
James
-
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Clos Apalta 2013Colchagua Valley, Rapel Valley, Chile ● Bordeaux Red Blends-
James
Suckling -
Wine
Enthusiast -
Wine
Spectator -
Robert
Parker
4.4 Very Good (29)Ships TomorrowLimit 120 per customerSold in increments of 0 -
James
-
Vina Vik (1.5 Liter Magnum) 2013Colchagua Valley, Rapel Valley, Chile ● Other Red Blends-
Tasting
Panel -
James
Suckling -
Wine
Enthusiast -
Wine
Spectator -
Robert
Parker
4.4 Very Good (27)Ships TomorrowLimit 120 per customerSold in increments of 0 -
Tasting
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Colchagua Valley wine, common tasting notes, where the region is and more ...
Well-regarded for intense and exceptionally high quality red wines, the Colchagua Valley is situated in the southern part of Chile’s Rapel Valley, with many of the best vineyards lying in the foothills of the Coastal Range.
Heavy French investment and cutting-edge technology in both the vineyard and the winery has been a boon to the local viticultural industry, which already laid claim to ancient vines and a textbook Mediterranean climate.
The warm, dry growing season in the Colchagua Valley favors robust reds made from Cabernet Sauvignon, Carmenère, Malbec and Syrah—in fact, some of Chile’s very best are made here. A small amount of good white wine is produced from Chardonnay and Sauvignon Blanc.