Ziobaffa Organic Toscana 2017  Front Label
Ziobaffa Organic Toscana 2017  Front LabelZiobaffa Organic Toscana 2017  Front Bottle Shot

Ziobaffa Organic Toscana 2017

  • JS91
750ML / 0% ABV
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4.3 85 Ratings
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4.3 85 Ratings
750ML / 0% ABV

Winemaker Notes

Organic Toscana has a deep garnet color and has an intense bouquet, elegant and fruity, with lovely aromas of violets. On the palate is full, warm with perfectly balanced tannins with hints of licorice, spice and red fruits.

Toscana pairs perfectly with roasted/grilled meats, stews, pasta with red sauces, pizza and firmer cheeses. Ideally, serve at about 60°F.

Critical Acclaim

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JS 91
James Suckling
A juicy, savory red, offering dried berries, some figs and vanilla. New wood is showing a lot now with some balsamic undertones. It’s full-bodied with round tannins and a delicious finish. Give it time to come together. Better in 2021.
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Ziobaffa

Ziobaffa

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Ziobaffa, Italy
Ziobaffa Winery Video

During a trip through Italy with surfer-environmentalist, Chris Del Moro and fifth generation winemaker, Piergiorgio Castellani, Baffa's passion for good food, thirst-quenching libation and a few late-night practical jokes, inspired the local crew of surfers to nick-name him, Zio Baffa (Uncle Baffa).

Under the guidance of vintner Castellani, ZIOBAFFA™ wine is crafted in a zero-waste facility located in the heart of Tuscany. From California, Baffa works closely with Castellani to manage the operations. Our collective focus is to bring the world affordable, high-quality Italian wines that are produced with an eco-minded awareness. Call it an Italian-Californian collaboration or maybe just a modern twist on an old tradition.

Castellani and ZIOBAFFA have made conscious efforts to infuse our products with an ethos of quality & sustainability. 100% of energy used in manufacturing is from renewable resources and NDV certified with a "zero waste" program, recycling all possible waste and purifying polluted water. Additionally, our ZIOBAFFA bottles utilize recycled glass in their creation. 100% of the paper we use for our label is FSC (The Forest Stewardship Council) certified and is produced from raw material obtained through sustainable farming practices. The labels are printed with non-toxic ink and affixed using bio-friendly, non-toxic glue.

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

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MTF83296_17_2017 Item# 648038

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