Winemaker Notes
Dark purple. Shows a nose of red fruits such as ripe blackberries. Medium-bodied with flavors of black fruits, fig and pepper. The finish is shows clean, crisp acidity and soft tannins.
Professional Ratings
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Robert Parker's Wine Advocate
Deriving from silty gravel soils, the 2021 Zaha Cabernet Sauvignon offers a poised, floral bouquet of purple flowers, red fruits and crushed stones. The palate is velvety and plush yet retains energy and precision through the impressively expansive and harmonious finish. This is a well-executed, high-fidelity expression of Altamira at an incredible value.
A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.
With a winning combination of cool weather, high elevation and well-draining alluvial soils, it is no surprise that Mendoza’s Uco Valley is one of the most exciting up-and-coming wine regions in Argentina. Healthy, easy-to-manage vines produce low yields of high-quality fruit, which in turn create flavorful, full-bodied wines with generous acidity.
This is the source of some of the best Malbec in Mendoza, which can range from value-priced to ultra-premium. Cabernet Sauvignon, Cabernet Franc and Chardonnay also perform well here.