Distiller Notes
2019 San Francisco World Spirits Silver Medal Winner
Distilled a total of 10 times, triple filtered, and bottled at 82 proof, this artisanal vodka has a clean, crisp, and fresh taste. Pure and crisp on the nose. The fresh and clean taste finishes with hint of soft vanilla. This is the way vodka should taste.
Professional Ratings
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Tasting Panel
Wheatley Vodka is all that: named for Master Distiller Harlan Wheatley and made from wheat, the nose is authentically. . . wheaty. There’s a touch of sweetness in its perfume, a touch of pineapple upside-down cake. And smoothness comes naturally here—even as an 82-proofer, the soft touch on the mouth is easygoing.
Made from the distillation of anything containing fermentable sugars, Straight Vodka is a clear and unaged spirit. Cereal grains like wheat, rye and barley are the most commonly used bases, but modern Vodkas are now made from crops as diverse as sugar beets, grapes and potatoes. Ideally Straight Vodkas should be colorless, odorless and flavorless. They are sipped chilled and neat, or used as a base for a variety of cocktails, from the Martini to the Cosmopolitan.