Voyager Estate Sauvignon Blanc-Semillon 2013 Front Label
Voyager Estate Sauvignon Blanc-Semillon 2013 Front LabelVoyager Estate Sauvignon Blanc-Semillon 2013 Front Bottle ShotVoyager Estate Sauvignon Blanc-Semillon 2013 Back Bottle Shot

Voyager Estate Sauvignon Blanc-Semillon 2013

Bordeaux White Blends
  • W&S93
750ML / 13% ABV
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750ML / 13% ABV

Winemaker Notes

Bright pale straw with a green tinge. Lifted aromatics of tropical fruits, lime citrus and talc. Palate is crunchy and fresh, light bodied but with elegant texture. Tropical fruits and lime citrus confirmed on the palate. Great depth and length.

Critical Acclaim

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W&S 93
Wine & Spirits
Located just southwest of the town of Margaret River, Voyager Estate farms 10 estate vineyard blocks. This sauvignon–semillon blend has the coolness and tart, linear freshness to match oysters, refreshing the richness of the shellfish with a brisk note of grapefruit flesh and a hint of litchi nuttiness. The wine’s satin texture adds a voluptuous feel, with a little mineral abrasion to make it palate whetting.
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Voyager Estate

Voyager Estate

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Voyager Estate, Australia
Voyager Estate Winery Video

Voyager Estate is a small, second-generation, family-owned estate in Stevens Valley, Margaret River, Western Australia. Currently undergoing full organic conversion, their Estate is one of Australia’s most ambitious and innovative producers of world-class Chardonnay and Cabernet Sauvignon. All wines are 100% estate-grown, made and bottled, and reflect the unique qualities of Stevens Valley, with its undulating slopes, warm summers and cooling maritime breezes. Their aim is to shine a light on what makes their unique place in Margaret River so special. Both through how they grow and make their wine, and how they share and experience it. In doing so, they hope to help lead the way in establishing this very special place as one of the world’s great wine regions and experiences. Lead by Head of Winemaking and Viticulture Steve James, Steve is the custodian of a rich winemaking tradition, fostered by close collaboration between the winemaking and viticulture teams. Steve’s winemaking philosophy starts in the vineyards. From the outset, Steve has focused on sustainable farming, vine balance, clonal selection, and vineyard management in close collaboration with the winery team. This focus has allowed the vines to shine and become more adept at expressing the purity and character of the individual vineyard blocks. 

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BSTVOYSBSEM_2013 Item# 142869

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