Vistalba Corte C 2015 Front Bottle Shot
Vistalba Corte C 2015 Front Bottle Shot Vistalba Corte C 2015 Front Label

Winemaker Notes

100% grown on the estate in the Lujan de Cuyo region. It has red fruit aromatics that lead to a slightly sweet entrance of Bing cherries, dry fruits, and almond.

Blend: 82% Malbec, 18% Cabernet Sauvignon

Professional Ratings

  • 91
    Aromas of blackberry, chocolate and hints of plums follow through to a medium body, polished tannins and a juicy finish. Fresh. A blend of malbec and cabernet sauvignon.
  • 90
    COMMENTARY: Some wines are so reliable that tasting the new vintage each year is almost anticlimactic. The 2015 Vistalba Corte C is good stuff and tastes as good as it always has. TASTING NOTES: This wine is bright and energic on the palate. Its black fruit and light oaky flavors make it a delicious choice for hamburgers off of the grill. (Tasted: May 1, 2018, San Francisco, CA)
Vistalba

Vistalba

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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

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Mendoza

Argentina

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By far the largest and best-known winemaking province in Argentina, Mendoza is responsible for over 70% of the country’s enological output. Set in the eastern foothills of the Andes Mountains, the climate is dry and continental, presenting relatively few challenges for viticulturists during the growing season. Mendoza, divided into several distinctive sub-regions, including Luján de Cuyo and the Uco Valley, is the source of some of the country’s finest wines.

For many wine lovers, Mendoza is practically synonymous with Malbec. Originally a Bordelaise variety brought to Argentina by the French in the mid-1800s, here it found success and renown that it never knew in its homeland where a finicky climate gives mixed results. Cabernet Sauvignon, Syrah, Merlot and Pinot Noir are all widely planted here as well (and sometimes even blended with each other or Malbec). Mendoza's main white varieties include Chardonnay, Torrontés, Sauvignon Blanc and Sémillon.

PHXVIARCC14750_2015 Item# 249678