Winemaker Notes
A delicate, pale green/gold. Strongly aromatic with an intense nose showcasing classic Sauvignon Blanc aromas of tropical fruits, gooseberry, and capsicum. The palate shows tropical notes and good weight highlighting the warm growing conditions in the vineyard over the 2021 growing season. The palate is rich but supported by balance acidity and a long morish finish. The wine has immediate appeal and is marked by a flavor intensity that creates great length.
Professional Ratings
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Wine Spectator
Fresh and tangy, with ruby grapefruit, tangerine and lemon-lime flavors and a hint of lemon verbena on a sleek, juicy frame.
Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.
On the central eastern coast of the South Island, Canterbury includes a collection of small and varied subregions. The region is cool and dry with low rainfall and light, infertile soils. Sauvignon Blanc and Pinot Noir are well-suited here, with Pinot Gris coming in third place.