Teso la Monja Almirez 2015
-
Suckling
James
Product Details
Your Rating
Somm Note
Winemaker Notes
Professional Ratings
-
James Suckling
There are some lovely blueberries, eucalyptus, lavender and mulberries on the nose. The palate needs time but is very well structured and delicious.
Other Vintages
2021- Vinous
-
Enthusiast
Wine -
Parker
Robert -
Wong
Wilfred
-
Dunnuck
Jeb -
Parker
Robert -
Spectator
Wine
-
Wong
Wilfred -
Suckling
James
-
Dunnuck
Jeb -
Parker
Robert -
Wong
Wilfred
-
Dunnuck
Jeb -
Suckling
James -
Parker
Robert
-
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
-
Parker
Robert -
Suckling
James -
Spectator
Wine
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
-
Parker
Robert
-
Parker
Robert -
Spectator
Wine
-
Spectator
Wine
-
Enthusiast
Wine -
Parker
Robert
Teso La Monja was founded in 2007 by Marcos and Miguel Angel Eguren, the fourth winemaking generation of the Eguren family from San Vicente de la Sonsierra in Rioja Alavesa. As they have been growing Tempranillo in Rioja Alavesa since the late 1800’s, the Eguren family fell in love with D.O. Toro when they first travelled there with Jorge Ordóñez, seduced by the region’s original clone of Tempranillo and ungrafted vines.
Jorge Ordóñez and the Eguren family were the original founders of Bodegas Numanthia, which was responsible, along with their current work, for the resurrection of D.O. Toro as one of Spain’s preeminent wine regions. After the sale of Numanthia in 2007, the Eguren family founded Teso La Monja as a new challenge for the family – finding the elegance in the wines of Toro.
The family selected vineyards in the northernmost part of D.O. Toro that have a much higher proportion of rounded stones than what is typical. This produces extremely silky, elegant wines. The winemaker, Marcos Eguren, is considered by many to be the finest winemaker in Spain. His son, Eduardo Eguren, the fifth generation, also works as the winemaker at Teso La Monja.