Stone Cellars Merlot 2015 Front Label
Stone Cellars Merlot 2015 Front LabelStone Cellars Merlot 2015 Front Bottle Shot

Stone Cellars Merlot 2015

    750ML / 13.5% ABV
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    3.4 27 Ratings
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    3.4 27 Ratings
    750ML / 13.5% ABV

    Winemaker Notes

    The fruit in this wine is concentrated but wonderfully balanced and absolutely delicious. It presents itself in the initial aromas, full of ripe cherry and black stone fruit in the nose. The flavors are full of pure, clean fruit as well – plum, blueberry and blackberry are all enhanced by warm, brown spices that linger into the finish.

    Perfect as a pre-dinner aperitif, as well as an ideal match for a variety of rich autumn dishes.

    Critical Acclaim

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    Stone Cellars, California
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    Stone Cellars by Beringer is a new line of smooth classically structured varietal wines that reflect the tradition of quality set forth 125 years ago by Jacob Beringer. In the decades since then, Beringer has been at the forefront viniculture and winemaking innovation to ensure consistent high quality across all product lines, and these new wines are no exception.
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    A major force on the global playing field, California is the world’s fourth largest wine-producing region on the planet and the majority of land under vine here is devoted to red varieties, covering nearly double the vineyard acreage of whites.

    While the state’s incredibly diverse terrain and microclimates allow for countless red wine styles, the one factor unifying all California red wine is the abundance of sunshine and a long, consistent growing season, which leads to well-developed and fully ripened fruit.

    The most famous region today, of course, is the acclaimed Napa Valley, where Cabernet Sauvignon reigns as king.

    Sonoma County, nestled between Napa Valley and the Pacific Ocean, claims great variability in geography and microclimates. Here world-class Pinot Noir is possible from Sonoma’s cooler sites while old, gnarly Zinfandel vines survived Prohibition.

    The Central Coast, Lodi and the Sierra Foothills also excel in the production of Zinfandel, Cabernet Sauvignon and remain active frontiers for newer varieties, namely Rhône and Spanish.

    The cool Anderson Valley in California’s North Coast region is a fantastic source of Pinot noir.

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    SOU449492_2015 Item# 197818

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