Distiller Notes
Clément 10 year old Rhum Agricole has been distilled from fresh pressed sugarcane juice and aged a minimum of 10 years in a combination of virgin and re-charred oak barrels, yielding an exceptional aged Agricole Rhum with unique characteristics of cinnamon and vanilla.
The nose reveals aromatic intensity of raw wood, dried spice and toasted fruit, leading to warm bakery flavors that carry through to an unimaginably lengthy finish. Clément 10 year old Rhum Agricole is a limited release of select barrels chosen and kept aside by our Cellar Master for further aging to develop an unparalleled distinguished character, while following the time-honored traditions of Homere Clément, and is certified under the Appellation d’Origine Contrôlée of Martinique.
Proof: 88
Professional Ratings
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Wine Enthusiast
A mellow caramel aroma entices on the nose. The palate sets up with oak, vanilla bean and maple sweetness, drying to lemon peel acidity and a flicker of ginger heat on the finish.
Often referred to as a Gold Rum, an Aged Rum is one that has been aged in barrels, often Ex-Bourbon or White Oak before bottling. As the Rum continues to age, it draws more and more color and flavor from the wood, adding both body and complexity to the finished product. Aged Rums can be sipped neat or added to cocktails. They fall somewhere in between White and Dark Rums in terms of their respective strength of flavor.