Rabble Mossfire Ranch Tempranillo 2015 Front Label
Rabble Mossfire Ranch Tempranillo 2015 Front Label

Rabble Mossfire Ranch Tempranillo 2015

  • WE90
750ML / 14.1% ABV
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  • WW89
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750ML / 14.1% ABV

Winemaker Notes

The rustic "little early one" is picked first off our vineyards. This keeps a quality reminiscent of old world tempranillo. Opaque purple colored with a nose of sage, toast and ripe plum. The palate is juicy and full, with notes of sweet tobacco leaf, black currant and fig preserve. Big youthful and lush tannins play off bright acidity to coat your mouth without being aggressive.

Critical Acclaim

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WE 90
Wine Enthusiast
This is very much a cowboy wine, with rustic aromas of campfire smoke, warm leather and black-plum pie fresh out of the oven. Baked mulberry and elderflower show on the fruity sip, but it's cut by a leathery texture and burnt brioche, making for a unique fulfilling sip.
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Rabble

Rabble

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Rabble, California
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Rabble /'rab?l/a disorderly mob, fueled by passion, pushing the public to think differently?

These are single varietal wines, uncorrupted and pure. These wines embrace characteristics of the grape (Tempranillo that tastes like Tempranillo), the place (wind and frosts of Santa Maria; extreme diurnal shifts of Paso Robles) and the mindset (how sad to think that nature speaks and mankind doesn’t listen). Labels are renditions of historical wood block prints, textured and tactile, depicting nature’s wrath. Nature is ruthless when it goes ignored.

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Paso Robles Wine

Central Coast, California

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Paso Robles has made a name for itself as a source of supple, powerful, fruit-driven wines. But with eleven smaller sub-AVAs, there is actually quite a bit of diversity to be found in this inland portion of California’s Central Coast.

Just east over the Santa Lucia Mountains from the chilly Pacific Ocean, lie the coolest in the region: Adelaida, Templeton Gap and (Paso Robles) Willow Creek Districts, as well as York Mountain AVA and Santa Margarita Ranch. These all experience more ocean fog, wind and precipitation compared to the rest of the Paso sub-appellations. The San Miguel, (Paso Robles) Estrella, (Paso Robles) Geneso, (Paso Robles) Highlands, El Pomar and Creston Districts, along with San Juan Creek, are the hotter, more western appellations of the greater Paso Robles AVA.

This is mostly red wine country, with Cabernet Sauvignon and Zinfandel standing out as the star performers. Other popular varieties include Merlot, Petite Sirah, Petit Verdot, Syrah, Grenache and Rhône blends, both red and white. There is a fairly uniform tendency here towards wines that are unapologetically bold and opulently fruit-driven, albeit with a surprising amount of acidity thanks to the region’s chilly nighttime temperatures.

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Notoriously food-friendly, long-lasting and Spain’s most widely planted grape, Tempranillo is the star variety of red wines from Rioja and Ribera del Duero. The Rioja terms Joven, Crianza, Reserva and Gran Reserva indicate both barrel and bottle time before release. Traditionally blended in Rioja with Garnacha, plus a bit of Mazuelo (Carignan) and Graciano, the Tempranillo in Ribera del Duero typically stands alone. Somm Secret—Tempranillo claims many different names depending on location. In Penedès, it is called Ull de Llebre and in Valdepeñas, goes by Cencibel. Known as Tinta Roriz in Portugal, Tempranillo plays an important role in Port wine.

WWH142635_2015 Item# 165519

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