Winemaker Notes
The Vermentino from Punta Crena on the Ligurian coast is a carefree expression of the grape, offering aromas of freshly squeezed Meyer lemon and mimosa blossom, a subtle bitterness reminiscent of grapefruit pith, and a salty, sea-spray finish that lingers on the palate, perfectly capturing the charm and lightheartedness of the Italian Riviera and its colorful seaside villages.
A fantastic, aromatic white grape that grows with great success in Sardinia, Tuscany and in lesser proportions on the island of Corsica. Somm Secret—Vermentino is thought to be genetically identical to Liguria’s Pigato grape and Peidmont’s Favorita. It comprises a large proportion of the whites in southern France where it is called Rolle.
Liguria’s most extensive DOC along its northwest coast from Genoa to France, the area concentrates on the production of Vermentino (called Pigato here), Dolcetto (called Ormeasco here), Alicante and Rossese di Dolceaqua.