Portillo Pinot Noir 2018
Light plum purple. A refined nose of fresh, ripe cherries, strawberries and blackberries. Red cherry and strawberry shine through on this youthful palate with soft tannins and a round finish of nutmeg and cloves. Enjoy with grilled meats, roasted turkey, stuffed chicken, seared tuna steaks and grilled salmon.
Situated on a high plateau in the Uco Valley of Argentina’s Mendoza region, the El Portillo winery and vineyards are dedicated to making superb quality wines for everyday enjoyment. Harmony with nature is readily apparent in every aspect of this property, which is designed to deliver wines that capture and respect the pristine beauty of their birthplace.
The El Portillo winery (El Portillo means "portal" or "gateway") is largely built of local materials, including stones quarried from a nearby valley. This enables the facility to blend in tastefully with the surrounding environment. Ancient masonry techniques practiced by the indigenous population in bygone times were revived for its construction in the late 1990s, providing new and welcome opportunities for skilled local craftsmen.
With a winning combination of cool weather, high elevation and well-draining alluvial soils, it is no surprise that Mendoza’s Uco Valley is one of the most exciting up-and-coming wine regions in Argentina. Healthy, easy-to-manage vines produce low yields of high-quality fruit, which in turn create flavorful, full-bodied wines with generous acidity.