Pierre-Yves Colin-Morey Corton-Charlemagne Grand Cru 2020  Front Label
Pierre-Yves Colin-Morey Corton-Charlemagne Grand Cru 2020  Front LabelPierre-Yves Colin-Morey Corton-Charlemagne Grand Cru 2020  Front Bottle Shot

Pierre-Yves Colin-Morey Corton-Charlemagne Grand Cru 2020

  • JM96
  • BH95
750ML / 0% ABV
Other Vintages
  • D96
  • RP95
  • JM95
  • WS95
  • BH94
  • RP94
  • WS97
  • D96
  • RP95
  • BH94
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750ML / 0% ABV

Winemaker Notes

Critical Acclaim

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JM 96
Jasper Morris
Heady and delicious yet also very well poised, quite a smoothness of fruit layering over the stones, but they are certainly there. Just the flesh is currently taking the upper hand. Very long, this will work well.
BH 95
Subtle wood influence is present on the cool, airy and extremely pretty aromas of green apple, citrus zest and plenty of floral nuances. The rich, delicious and concentrated medium-bodied flavors also exude evident minerality on the tautly muscular though not rustic, clean, dry and tightly wound finale. This is also built-to-age and a wine that will need at least a decade of patience if you wish to see it at its peak.
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Pierre-Yves Colin-Morey

Pierre-Yves Colin-Morey

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Pierre-Yves Colin-Morey, France
Pierre-Yves Colin-Morey Pierre-Yves Colin Winery Image
Pierre-Yves Colin was the winemaker for his father's Domaine Marc Colin until 2005. He began his own domaine, first as a micro-négociant operation, focusing on tiny quantities of the finest wines that he can buy. Now he has grown his domaine with the help of family holdings to 70% plots that he owns and 30% grapes he purchases. His holdings are mostly in Chassagne-Montrachet (where the domaine is located) but he also produces multiple bottlings of Meursault, St. Aubin, and Puligny-Montrachet. Pierre-Yves has rapidly become a star in Cote de Beaune and is now considered one of the pre-eminent young producers of White Burgundy. His choice to use larger demi-muid barrels and eschew the use of battonnage, makes each one of his bottlings a clear expression of its terroir and a study in mineral-driven Chardonnay. Tasting in the Colin-Morey cellar (or anywhere you are lucky enough to have a bottle), is truly a special experience. With each vintage Pierre-Yves continues to prove his enormous talent and we look forward to drinking his years for many years to come!
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Aloxe-Corton Wine

Cote de Beaune, Burgundy

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Prevailing over the charming village of Aloxe, the hill of Corton actually commands the entire appellation. Corton is the only Grand Cru for Pinot Noir in the entire Côte de Beaune. Its Grand Crus red wines can be described simply as “Corton” or Corton hyphenated with other names. These vineyards cover the southeast face of the hill of Corton where soils are rich in red chalk, clay and marl.

Dense and austere when young, the best Corton Pinot Noir will peak in complexity and flavor after about a decade, offering some of the best rewards in cellaring among Côte de Beaune reds. Pommard and Volnay offer similar potential.

The great whites of the village are made within Corton-Charlemagne, a cooler, narrow band of vineyards at the top of the hill that descends west towards the village of Pernand-Vergelesses. Here the thin and white stony soils produce Chardonnay of exceptional character, power and finesse. A minimum of five years in bottle is suggested but some can be amazing long after. Fully half of Aloxe-Corton is considered Grand Cru.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

AWIBNWE2020038_2020 Item# 1232945

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