Penner-Ash Pas De Nom Pinot Noir 2013

  • 92 Wine
    Enthusiast
  • 91 Wine
    Spectator
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Penner-Ash Pas De Nom Pinot Noir 2013 Front Bottle Shot
Penner-Ash Pas De Nom Pinot Noir 2013 Front Bottle Shot Penner-Ash Pas De Nom Pinot Noir 2013 Front Label Penner-Ash Pas De Nom Pinot Noir 2013 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2013

Size
750ML

ABV
14%

Your Rating

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Somm Note

Winemaker Notes

Aromatics of plum skins, crushed rose petals and sweet earth combine with silky textural perfection. Dark cherry density, roasted wood, cedar, vanilla and red currant round out the finish.

Professional Ratings

  • 92
    Pas de Nom, meaning "no name" in French, is intended as a self-effacing moniker for the winery's top cuvée. A barrel-selection, it's front-loaded with big cherry-pie fruit flavors. The mouthfeel is light and buttery, with a pleasing lick of caramel, while the tannins have some muscle and a hint of stem. This young, powerful wine should drink best 2018–2025.Cellar Selection
  • 91
    Sleek and polished, with pretty, mint-accented cherry and plum flavors that keep pulsing gently against powdery tannins on the long and expressive finish.

Other Vintages

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  • 95 Tasting
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  • 93 Robert
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2014
  • 94 Wine
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2011
  • 92 Robert
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Penner-Ash

Penner-Ash

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Penner-Ash, Oregon
Penner-Ash Lynn Penner-Ash, Winemaker Winery Image
Penner-Ash Wine Cellars embodies the spirit and passion of small producers focusing on Pinot Noir in the northern Willamette Valley, Oregon. After working for some of Napa's premier wineries and Rex Hill Vineyards in Oregon, winemaker Lynn Penner-Ash and her husband, Ron, started Penner-Ash Wine Cellars in 1998. In the winery, the focus is on small-lot indigenous yeast fermentation with extended cold soaks to extract a rich, fruit-focused, textured mouth feel. Each lot is treated individually and depending on the outcome, either blended into their reserve quality Willamette Valley Pinot Noir or bottled separately as a vineyard designate.
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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

PBC9251507_2013 Item# 158106

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