Distiller Notes
Old Carter releases very small batch and single barrel expressions throughout the year as the barrels tell them when they are ready. Each expression is bottled at barrel strength without chill filtration, allowing you to experience the whiskey’s true character and spirit.
Extremely complex high-corn bourbon, with aromas and rich flavors of chocolate, cooked caramel, leather, pepper and spice.
Capturing a broad range in one category, American Whiskey refers to any spirit made in America by distilling a mash of fermented grains—typically corn, wheat, rye or barley. American Whiskey must be distilled to no more than 95% alcohol and bottled at 40% or higher. In order to be labeled a straight Whiskey, it also must be aged in white oak barrels for a minimum of two years and not contain any added colors or flavors.