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Meyer Family Cellars Bonny's Vineyard Cabernet Sauvignon 2003

Cabernet Sauvignon from Oakville, Napa Valley, California
    13.19% ABV
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    13.19% ABV

    Winemaker Notes

    The nose exhibits dark fruit aromas of cherry and plum mingling with cedar and cardamom and a hint of eucalyptus. The palate is the heart of this wine, with concentrated fruit on the entry and luscious, silky tannins filling the mouth with an almost endless finish. The Bonny's is a wine for a special occasion, pairint with rich, luxurious foods.

    Critical Acclaim

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    Meyer Family Cellars

    Meyer Family Cellars

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    Meyer Family Cellars, Oakville, Napa Valley, California
    2003 Bonny's Vineyard Cabernet Sauvignon
    Meyer Family Cellars is a small, family-owned winery situated in the picturesque Yorkville Highlands of Mendocino County. At once a leading artisanal winery in one of California's emerging viticultural areas, Meyer Family Cellars blends establishing this new Appellation with the legacy of Silver Oak Cellars.

    One of the state’s iconic wine brands, Meyer Family Cellars occupies a unique place in the story of California wine. It was established in 1987 by Silver Oak founders and former owners Justin and Bonny Meyer, who dreamt of a family wine brand that drew upon their extensive experience in the Napa and Alexander Valleys.

    Today Meyer Family Cellars is in the capable hands of co-winemakers Matt and Karen Meyer. Their approach to winemaking mirror the unique position of their product. While their wine incorporates “old world” balanced acidity and minerality with "new world" ripeness and forward fruit, similarly, Matt and Karen apply the wisdom gleaned from family history while welcoming new ideas into the process.

    Napa Valley

    Cabernet Sauvignon

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    The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

    KHKBONNY_2003 Item# 122522

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