Marc Colin Chassagne-Montrachet Vide Bourse Premier Cru 2018 Front Bottle Shot
Marc Colin Chassagne-Montrachet Vide Bourse Premier Cru 2018 Front Bottle Shot Marc Colin Chassagne-Montrachet Vide Bourse Premier Cru 2018 Front Label

Winemaker Notes

Vides Bourses is a small vineyard located just below the Grand Cru Batard- Montrachet. It is located along a little lane near a slight rise between Puligny and Chassagne. Here bandits would lay in wait for unsuspecting travelers and rob the unfortunate ones - so Vide-Bourses translates to "empy pockets." This is a well-respected 1er cru that in good years can rival grand cru wines, but at a fraction of the price.

Professional Ratings

  • 92

    Clear mid lemon yellow, with a rather reductive nose, perhaps slightly softer fruit behind. Quite high acidity, some concentration, perhaps a little warmth, though the acidity retains enough balance.

  • 92
    Aromas of pear, fresh peach, honeycomb and pastry cream introduce the 2018 Chassagne-Montrachet 1er Cru Vide Bourse, a medium to full-bodied, textural and enveloping wine that's rich and unctuous, concluding with a mouthwateringly saline finish. This is one of the more dramatic, riper wines in the cellar.
    Barrel Sample: 90-92
Marc Colin

Marc Colin

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

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Chassagne-Montrachet

Cote de Beaune, Burgundy

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A Côte de Beaune village of Burgundy most famous for its beautifully textured and powerful whites, Chassagne-Montrachet reaches farthest south in the Côte d’Or, save for the village of Santenay. It has three Grands Crus vineyards: Le Montrachet, Bâtard-Montrachet and Criots-Bâtard-Montrachet. Le Montrachet and Bâtard-Montrachet overlap with and are (confusingly) shared with the village of Puligny-Montrachet. But Chassagne-Montrachet bears sole ownership of the Criots-Bâtard-Montrachet Grand Cru.

The beauty doesn’t stop there as the village has a great many outstanding Premiers Crus wines and village level wines. Most famous Premiers Crus vineyards include Les Chenevottes, Clos de la Maltroie, En Cailleret and Les Ruchottes. Also, village level wines offer many lovely examples of what Chassagne-Montrachet has to offer, but at more approachable price points and perhaps less demand of waiting.

The best sites in Chassagne-Montrachet have complex soils of sedimentary rock and limestone (with less marl). Whites, which are by law composed of 100% Chardonnay (as in all classified white Burgundy from Côte d’Or), have steely power, bright and concentrated citrus, stone or tropical fruit characteristics and attractive textures ranging from plush to tactile, grippy and mineral-driven.

There is some fine Pinot Noir produced from the village. These wines tend to be high-toned and earthy, with wild herb aromas and suave tannins.

ATHBNWE2018106_2018 Item# 642025